
Food Innovator
2 weeks ago
We are seeking a highly skilled Culinary Leader to join our team. This is an exciting opportunity for a passionate and experienced chef to showcase their culinary expertise and lead our kitchen to success.
About the Role:
This position involves designing and preparing innovative dishes, creating new menus that elevate our culinary presence, and maintaining exceptional standards of food quality, safety, and hygiene in the kitchen environment.
Key Responsibilities:
- Develop and implement menu plans that showcase culinary excellence
- Assist in creating new menus to enhance our culinary reputation
- Maintain high standards of food quality, safety, and hygiene in the kitchen
- Optimize inventory management and supplier relationships to minimize wastage and control costs effectively
- Ensure timely preparation and presentation of dishes during peak hours
Essential Requirements:
- Flexibility to work during peak periods, including weekends and public holidays
- Professional certification or equivalent experience in Chinese cuisine
- A minimum of 2 years related experience in Chinese cuisine
- Strong leadership skills, creativity, and a genuine passion for food
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