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Culinary Team Leader

2 weeks ago

Singapore beBeeCulinary Full time $60,000 - $80,000
Galley Staff Supervisor

We are looking for a skilled and experienced Galley Staff Supervisor to join our team.

  1. Job Description:
  2. Supervise and coordinate the preparation, presentation, and serving of food in a fast-paced culinary environment.
  3. Ensure that all food production meets quality, safety, and consistency standards.
  4. Maintain a clean and organized kitchen area, adhering to health and hygiene regulations.
  5. Train and develop team members to achieve their full potential.
Required Skills and Qualifications
  • At least 5 years of experience as a Demi Chef de Partie in a high-volume culinary production from international hotels or resorts.
  • Deep knowledge of international cuisines and solid understanding of USPH/HACCP requirements and Food Management.
  • Formal qualification in Culinary Arts or equivalent from a recognized culinary training institution.
  • Ability to work and supervise multicultural teams.
Benefits
  • Competitive salary package.
  • Comfortable double cabin with private space to relax and recharge.
  • Company-paid travel to and from the ship.
  • Access to exclusive areas and benefits onboard.

Join us on an unforgettable career adventure and become part of a global team passionate about delivering exceptional experiences