Hotel Pastry and Bakery Team Member

If you want to perfect your Viennoiserie, Pastry or Sourdough making skills this is the perfect place, or if you have aspirations to move into management we can help you take the next step in your career. We offer our world-class bakery training to build our teams' knowledge. Being part of the Spa Esprit Group, there is an opportunity for promotion and...

Roles & ResponsibilitiesAt Shangri-La Singapore we are a heart-warming family. We share something powerful – our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat each and everyone with honour, as kin, as family. We strive to be the preferred...

Job SummaryWe are seeking a skilled Pastries Baker to join our team. As a Junior Bakery Team Member, you will work closely with our experienced Pastry Chef to create exceptional breads, baked goods, and plated desserts.

We have a range of flexible Part-Time roles available, offering industry-leading rates of $11 to $14 per hour. We are on the lookout for a range of Part-Time roles: **Barista** **Service Crew** **Maitre** **Bakery Production Team** **Dishwashers** We're passionate to develop our people to create the next generation of leaders by training and promoting from...

At Shangri-La Hotel, Singapore we foster a heart-warming family culture that is built on genuine care and respect for one another. Our strength lies in our core values that guide us to treat each other with honour and as kin. We strive to be the preferred employer by providing great benefits, a tranquil working environment, work-life balance, and effort...

Roles & ResponsibilitiesWe take great pride in delivering impeccable hospitality at the Hotel Miramar Singapore. Our well-equipped hotel is dedicated to providing modern, comfortable living and unparalleled friendly service. Our exceptional location is also one of the many reasons people choose to stay with us. We offer opportunities for career stability and...

Roles & ResponsibilitiesWe take great pride in delivering impeccable hospitality at the Hotel Miramar Singapore. Our well-equipped hotel is dedicated to providing modern, comfortable living and unparalleled friendly service. Our exceptional location is also one of the many reasons people choose to stay with us. We offer opportunities for career stability and...

We value our employees' well-being and growth at Shangri-La Hotel, Singapore. Our company culture is built on trust, respect, and open communication. We strive to create a work environment where our staff can thrive and reach their full potential.As a leading luxury hotel, we require an experienced Pastry / Bakery Cook to join our team. In this role, you...

We're committed to delivering exceptional experiences for our guests at Shangri-La Hotel, Singapore. To achieve this, we need talented individuals like you to join our team. We're seeking a skilled Pastry / Bakery Cook to help us maintain the highest standards of culinary excellence.In this role, you'll be responsible for producing high-quality pastry and...

At the heart of our operation, we have an in-house Warehousing and Logistics Team who support our Bakery Production and Outlet Operations Teams. We are on the lookout for a range of Logistics & Warehousing roles: **Warehouse Administration Team Member** **Driver Team Member** **Logistics Team Leader** We're passionate to develop our people to create the...

Reporting to the Head Pastry Chef and responsible for daily operations and oversees the preparation of bread and pastry items while maintaining costs and ensuring consistency quality of pastry products. - He/She ensures proper handling and storage of all food items in accordance with standards and sanitation / health regulations. - He/She has a good...

**Responsibilities**: - Reporting to the Head Pastry Chef and responsible for daily operations and oversees the preparation of bread and pastry items while maintaining costs and ensuring consistency quality of pastry products. - Ensures proper handling and storage of all food items in accordance with standards and sanitation/health...

At DESERT DESSERT PTE. LTD., we are seeking a highly motivated and skilled Bakery Team Member to join our dynamic team.About the RoleThis is an exciting opportunity for individuals who have a passion for baking and a keen eye for detail.The successful candidate will be responsible for assisting in the preparation and baking of cakes, pastries, and other...

**Products - Bread, Cake, Dessert**: - **Customers - Hotel, Cafe, Restaurant** **Responsibilities**: - Product Planning and Development. - Quality & Cost Control. - Kitchen Management, production planning, lean management and take a hands-on approach. - Inventory Management. - Staff Training and Development. **Requirements**: - A minimum of 6-8 years of...

Roles & ResponsibilitiesAbout Four SeasonsFour Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment...

**Company Introduction**: Plain Vanilla Bakery it started out with a simple, earnest ambition to create and share some good old-fashioned cake with our local community; cake that was made with real wholesome ingredients, and was familiar and comforting. In a world of mass-produced confections, we wanted to go back to basics and bake like our mums and...

About the JobLITTLE FARMS PTE. LTD. is looking for a talented Junior Sous Chef to lead our pastry and bakery team.This is an exciting opportunity to take on a leadership role and contribute to the success of our business.As a key member of our team, you will be responsible for preparing a wide range of products that meet our high standards of quality and...

Reporting to the Head Pastry Chef and responsible for daily operations and oversees the preparation of bread and pastry items while maintaining costs and ensuring consistency quality of pastry products. - He/She ensures proper handling and storage of all food items in accordance with standards and sanitation / health regulations. - He/She has a good...

The Assistant Pastry chef works under the direct supervision of the Executive Pastry Chef. As an Assistant Pastry Chef, you will assist in the day-to-day operations of a Bakery or Pastry kitchen. You will collaborate with the baker on daily tasks and schedules and oversee other pastry chefs or kitchen staff in the absence of the head pastry chef. In addition...

Tiong Bahru Bakery - Central Kitchen Team Members. Up to $2,500 Completion Bonus (Terms and Conditions Applied) 05 Days 44 Hours Work week $2200 -$2700 If you want to perfect your Viennoiserie, Pastry, or Sourdough making skills, Tiong Bahru Bakery is the perfect place. If you have aspirations to move into management we can also help you take the next step...