Restaurant Service Crew Position

Roles & Responsibilities**Job Title: Service Crew****Summary:**As a Service Crew member, you will be an integral part of our team in delivering exceptional customer service in a fast-paced environment. Your primary responsibilities will include assisting customers, handling cash transactions, ensuring food safety standards, and maintaining a clean and...

Roles & ResponsibilitiesService Crew Duties and ResponsibilitiesService crew members perform daily duties that change depending on the number of customers they serve and the number of other staff members present to assist with work tasks. However, there are several core responsibilities associated with this job that are universally the same in all...

Roles & ResponsibilitiesWe are looking for an experienced Cafe & Restaurant Crew to join our team You will deliver a high quality excellent serviceCoordinate daily Front of House and Back of House on daily operations and service. Deliver excellent customer satisfaction on food, desserts, drinks and service. Greet customers as they arrive and showing them...

Roles & ResponsibilitiesJob Descriptions: Customer Service: Greeting guests warmly, providing menus, and explaining daily specials. Ensuring that customers feel welcomed and attended to throughout their dining experience. Order Taking: Accurately taking food and beverage orders from customers and communicating them clearly to the kitchen and bar staff. ...

Roles & ResponsibilitiesWe are a modern restaurant looking for a friendly and proactive Service Crew to join our team If you genuinely enjoy working with people, have the confidence and some experience, and a passion for providing excellent customer service, then we'd like to hear from youOur Service Crew will contribute to daily service as one of our...

Roles & ResponsibilitiesGreet dining patrons-Take orders of food and drink from customers-able to enter customer's order to POS system-Convey special food requests to kitchen staff and bar personnel-Deliver prepared food to customer-Prepare tables for new guests-Possess skills or qualifications that are related to hospitality-Manage team of crews...

Roles & ResponsibilitiesRoles & ResponsibilitiesDutiesResolving customer issuesEnsure and upkeep highest level of customer serviceWork Closely with marketing department to disseminate information to staffGather feedback from customers and report to higher managementWork with kitchen crew to ensure food qualityHandle other administrative duties such as...

Roles & ResponsibilitiesService Crew for Lucha Loco, up to $2,500/month + Incentives ($300 month)Do you love People and Tacos? Then Lucha Loco is the place for you!As a service team member at Lucha Loco, you will live and breathe our values, working with us to ensure that every guest receives an outstanding LOCO experience. You will be part of an amazing...

Roles & ResponsibilitiesBenefitsIncentive scheme 4%, 8%, 12% monthly based on sales targetResponsibilitiesReceiving and confirming walk-in, telephonic, and online reservations. Greeting guests as they enter, and putting them on a waiting list as necessary. Providing guests with menus and answering any initial questions. Assigning guests to tables they...

Roles & ResponsibilitiesService CrewJoin Ramen Nagi, a renowned ramen restaurant, and be part of our front-of-house team We are looking for friendly and service-oriented Service Crew members to provide excellent customer experiences and ensure smooth restaurant operations.Key Responsibilities:Opening & SetupArrive early to prepare the restaurant for...

Roles & ResponsibilitiesJob Description:To provide excellent F&B service to guests To take orders, serve guests and clear tables Respond promptly to customer inquiries Ensure the outlet is kept clean and tidy at all times Manage outlet inventory level Rotation to other F&B outlets when necessary Any other duties as assigned by managementJob...

Roles & ResponsibilitiesBenefitsIncentive scheme 4%, 8%, 12% monthly based on sales targetKey Responsibilities:Greeting and seating guests, presenting menus and wine lists, and taking orders accurately and efficiently Providing menu recommendations and answering questions about menu items and ingredients Maintaining a clean and organized dining area,...

Roles & ResponsibilitiesService CrewUbi (408571) / Bishan (570150) Working hour: 5 or 6 days @ 10.30am - 10.30pm (2 Hrs Meal break) Up to $3500, Plus Commission (Average : $300 - $500)Job Requirements:Able to work on weekends and public holidays Must be able to handle non-halal food preparation Possess food hygiene certificates is advantages. Training...

Roles & ResponsibilitiesFront-of-House Crew (Service Team) Location: Singapore Competitive Salary | Flexible Shifts Available Full-Time & Part-Time PositionsAre you friendly, energetic, and love working with people? Do you enjoy fast-paced environments where no two days are the same? Join our Front-of-House Crew and be part of a team that creates...

Job Title: Service Crew MemberWe are seeking a skilled and energetic Service Crew Member to join our dynamic team at JointHire Singapore Pte Ltd. In this exciting role, you will be the face of our esteemed eatery, providing exceptional service to discerning guests.About Our CompanyWe are a distinguished farm-to-table eatery originally hailing from Kyushu,...

Roles & Responsibilities Join the Little Farms Family as a Service Crew (Part-Time) Hey there, food lovers and customer service rockstars If you have a passion for fresh, wholesome food and love making people smile, we want YOU on our teamAt Little Farms, we don't just serve food—we create experiences. Whether it's a perfectly brewed cup of coffee, a...

Roles & ResponsibilitiesJob Descriptions: Customer Service: Greeting guests warmly, providing menus, and explaining daily specials. Ensuring that customers feel welcomed and attended to throughout their dining experience. Order Taking: Accurately taking food and beverage orders from customers and communicating them clearly to the kitchen and bar staff....

Roles & ResponsibilitiesSawadee Thai Restaurant, established since 2001, is a Thai restaurant that serves authentic Thai food using premium ingredients.Roles & ResponsibilitiesWe are looking for a Restaurant Manager who can maintain high standards and foster a positive environment for both staff and guests.Key Responsibilities:Ensure daily operations run...

Roles & ResponsibilitiesJob description- Cashiering, Assist with Delivery and Takeaway orders, Serving- Assist kitchen crews- Perform other duties as assigned by supervisor- Ensure food hygiene and safety in dining areaJob Requirement- Experience in Japanese restaurant preferred- Min 44 hours / week- 5 days shift work a week- Basic Hygiene Certificate[...

Roles & ResponsibilitiesAbout the Restaurant – Oak & Ember:Oak & Ember is a cosy smoked meat restaurant specializing in delectable dishes and meat platters such as beef brisket, pork ribs, grilled chicken, pastas and sliders. Nestled in the heart of Loyang, our small establishment boasts a warm and welcoming atmosphere, delivering a unique culinary...