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Food Preparation Coordinator
1 week ago
We are seeking an experienced assistant cook to join our kitchen team. As an assistant cook, you will be responsible for supporting the head chef in preparing ingredients, assisting with cooking tasks, maintaining kitchen cleanliness, and ensuring food quality is upheld.
Key Tasks:
- Prepare ingredients, including chopping vegetables, fruits, and other ingredients as needed.
- Assist with cooking tasks such as grilling, frying, steaming, or baking under the head chef's guidance.
- Maintain kitchen cleanliness, including cleaning work surfaces, equipment, and utensils.
- Ensure food quality by following proper food safety guidelines and working efficiently within a team environment.
Requirements:
- Basic culinary skills and knowledge of cooking techniques.
- Ability to work quickly and efficiently in a fast-paced environment.
- Attention to detail and ability to follow recipes accurately.
- Good knife skills and ability to properly handle kitchen equipment.
- Understanding of food safety and sanitation practices.
- Ability to work well under pressure and meet deadlines.
- Strong communication skills to effectively collaborate with other kitchen staff.