
Service and Bar Professional
2 weeks ago
Job Title: Service and Bar Professional
Key Responsibilities:
- Serving food and beverages with attention to customer satisfaction, ensuring a positive dining experience.
- Maintaining a clean and hygienic environment throughout the service area, adhering to strict health and safety standards.
Service and Bar Responsibilities:
- Preparing and serving a range of food items at the bar, including sandwiches, snacks, and other menu offerings.
- Preparing a variety of beverages and alcoholic drinks upon receiving orders, utilizing knowledge of recipes and ingredients.
- Maintaining a sanitary environment in the bar area, following proper cleaning and sanitation procedures.
Critical Skills Required:
- Exceptional Customer Service Skills
- Effective Recipes and Ingredient Management
- Strong Food Safety and Sanitation Practices
- Prior Experience in Restaurants and Food Service Environments
- Proficiency in Housekeeping and Inventory Management
- Excellent Interpersonal and Time Management Skills
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