Senior Pastry Chef Specialist
24 hours ago
We are seeking an experienced and skilled Senior Pastry Chef to join our culinary team at 1855 F&B PTE. LTD.
The ideal candidate will have a proven track record in pastry production, with a strong focus on quality, presentation, and consistency.
About the Role
This is a senior-level position that requires a high level of expertise in all aspects of pastry production, including menu development, recipe creation, and kitchen management.
The successful candidate will be responsible for leading the pastry team, mentoring junior staff, and maintaining the highest standards of quality and hygiene in the kitchen.
Main Responsibilities
Lead the pastry team to ensure seamless daily operations, exceptional customer satisfaction, and consistently high-quality food products
Develop and implement new recipes, menus, and food concepts to meet business objectives and stay ahead of industry trends
Maintain a clean, safe, and organized kitchen environment, adhering to company policies and health regulations
Collaborate with the Executive Chef to plan and execute special events, catering, and other culinary projects
Conduct regular inventory checks and manage food costs to optimize profitability
Required Skills and Qualifications
Minimum 3 years of experience in a senior pastry chef role, preferably in a high-end restaurant or hotel setting
Proven track record in menu development, recipe creation, and kitchen management
Excellent leadership and communication skills, with the ability to motivate and train junior staff
Strong attention to detail, with a focus on quality, presentation, and consistency
Ability to work effectively under pressure, meeting deadlines and maintaining high standards in a fast-paced kitchen environment
Benefits
Competitive salary: SGD $6,000 - SGD $8,000 per month (estimated)
Opportunities for career growth and professional development
A dynamic and supportive work environment, with a team of passionate and dedicated professionals
Others
Please note that this is a senior-level position, requiring a high level of expertise and experience. We are looking for a highly skilled and motivated individual who can lead our pastry team to success.
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