Restaurant Operations Executive

7 days ago


Singapore Culinary Arts Pte Ltd Full time

We are looking for a skilled Restaurant Operations Executive to join our team at Culinary Arts Pte Ltd. As a key member of our senior management team, you will be responsible for overseeing the day-to-day operations of our restaurant. This includes ensuring that our high standards of service, food quality, and ambiance are consistently met.

The ideal candidate will have a minimum of 5-8 years of experience in a senior management role within a fine-dining or luxury hospitality setting. They will possess strong leadership and team management skills, with a passion for hospitality.

The Restaurant Operations Executive will be responsible for developing and managing budgets, monitoring profit and loss performance, and driving revenue growth. They will also implement cost-control measures while maintaining quality and service standards.

This role requires someone who can thrive in a fast-paced, high-pressure environment while maintaining composure and professionalism. If you are a seasoned hospitality professional with a proven track record of success, we encourage you to apply.



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