Culinary Arts Professional

1 week ago


Singapore MARINA BAY SANDS PTE. LTD. Full time
Job Summary

We are seeking a highly skilled and experienced Culinary Arts Professional to join our team at Marina Bay Sands Pte. Ltd. as a Commis - Banquet Garde Manger. The successful candidate will be responsible for assisting in the preparation and presentation of food items, ensuring high standards of quality and presentation.

Key Responsibilities
  • Assist in the preparation and presentation of food items, adhering to prescribed recipes and specifications.
  • Monitor the production of food items to ensure compliance with standards of food presentation, production, and portioning controls.
  • Ensure quality of food items according to standards in place, including proper storage and handling of ingredients.
  • Maintain a high standard of cleanliness and sanitation in and around all culinary work areas.
  • Ensure safe and proper use of equipment at all times.
Requirements
  • Degree/Diploma and Certification in Culinary Arts or Patisserie or Bakery.
  • 1-3 years of experience as a culinary arts, pastry or bakery professional.
  • Able to identify different kinds and categories of raw materials.
  • Basic cooking and sanitary knowledge.
  • Monitoring of basic cooking preparation techniques and utilization of knives.
What We Offer

Marina Bay Sands Pte. Ltd. is committed to building a diverse, equitable and inclusive workforce, providing equal opportunities as we grow our talent base to match our growth ambitions in Singapore. Our employees are committed to adhere to and abide by all rules, regulations, policies and procedures, including the rules of conduct and business ethics of the Company.


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