Fast Food Chain Operations Executive

Responsibilities:Lead overall business operations for the fast-food chain, ensuring efficiency, profitability, and sustainable growth.Develop and execute operational strategies to achieve sales, cost, and quality targets.Oversee multi-unit restaurant operations including supply chain, procurement, kitchen standards, and customer experience.Drive process...

Position: Management Trainee - fast food (non-halal) Location: Island Wide Outlets *Gross Salary: $2800 - $3400* - Meal provided - Annual Leave: 7 days - probation period 6 mths - increment of $300 after pass probation - after probation period, alternate weeks 50 hours / 60 hours - staff meal provided/staff discount 20% - Uniform, apron provided, ownself...

Roles & ResponsibilitiesResponsibilities: • Lead overall business operations for the fast-food chain, ensuring efficiency, profitability, and sustainable growth. • Develop and execute operational strategies to achieve sales, cost, and quality targets. • Oversee multi-unit restaurant operations including supply chain, procurement, kitchen standards, and...

**Job Description**: **Responsibilities** - Handle procurement activities including sourcing, purchase order issuance, price negotiations and raw material evaluation - Support food tasting sessions and participate in R&D workshops - Align with other departments to launch new menus and ensure uninterrupted supply of raw materials - liaise with vendors to...

Supply chain managers are responsible for overseeing the flow of goods and services from supplier to consumer. They work with a variety of stakeholders—from suppliers, vendors, distributors, and retailers—to ensure that products arrive at their destination on time and in good condition. They may also be tasked with managing inventory levels, negotiating...

Job Title: Fast Food Venue Leadership RoleJob Description:This is a senior leadership position responsible for overseeing the daily operations of 1-2 fast food outlets.The ideal candidate will have excellent leadership and management skills, with the ability to drive business results and deliver high-quality customer service.

Roles & Responsibilities:1. Min 5 years cooking Chinese Fast Food working exp is required. 2. Able to work independently and be responsible to sales and company, especially in food cost control, staff management, hygiene control and work place safety control.Salary from $2500-$5000, allowance and commission will be informed upon shortlisted.Working place:...

Restaurant Managers take on many responsibilities, including **effectively recruiting and managing employees, overseeing operations, handling customer complaints, and generating financial reports **. Other important aspects of a Restaurant Manager's duties are to ensure health and safety regulations and manage inventory. Hire, train, and supervise...

Job Title: Fast Food CourierWe are seeking a skilled and reliable individual to join our team as a fast food courier. The successful candidate will be responsible for delivering freshly prepared meals to customers in a timely manner.Main Responsibilities:Deliver food orders to customers within 30 minutes or less from ordering timePack orders accurately...

Exciting opportunity for a Trainee Manager in the fast food industry!About the RoleYou will be responsible for assisting in the day-to-day operations of our outlets, ensuring high standards of customer service are maintained.Key responsibilities include managing the outlet team, inventory management, and equipment maintenance.Closely work with senior...