Luxury Beverage Connoisseur

5 days ago

Singapore beBeeHospitality Full time $104,000 - $130,878
Job Description:

We are seeking a highly skilled and experienced Head Bartender to join our team. In this pivotal role, you will be responsible for contributing to the design and implementation of an innovative, high-end beverage concept paired with robust control processes to ensure sustained profitability.

You will oversee all aspects of the bar, ensuring the consistent delivery of refined and impeccable service. This includes maintaining comprehensive knowledge of the full beverage program, including cocktails, liquors, beers, wines, non-alcoholic selections, daily specials, and recommended pairings.

Key responsibilities include precise preparation, garnish, presentation, and service of all beverages in alignment with established standards. You will also supervise inventory control, requisitions, par stock levels, and the proper maintenance of all bar equipment and work areas.

Collaboration with the food and beverage team is essential to coordinate service for in-house events, VIP guests, and special occasions. Additionally, you will train, mentor, and evaluate bar personnel to maintain service excellence and product knowledge.

Monitoring guest satisfaction and addressing feedback promptly is crucial to ensure a seamless and memorable guest experience. Lastly, you will contribute to beverage menu development and the curation of bespoke offerings.

Required Skills and Qualifications:
  • A minimum of 4 years of service experience in a luxury hotel or Michelin restaurant, including 2 years in a managerial role.
  • Preferably a Diploma graduate in Hospitality Management, Business, or its equivalent.
  • Excellent problem-solving and innovative thinking skills, fostering a team-oriented management style with an emphasis on open communication.
  • Skilled in building and maintaining relationships across departments and with guests.
  • Proficient in F&B software/systems, quality management, and regulatory compliance.
  • Strong expertise in beverage costing and cost control.
  • Extensive knowledge of wines, spirits, and crafted mixed drinks.
Benefits:
  • Career growth opportunities
  • Unique strong culture
  • Best-in-industry training
  • Complimentary stays at Four Seasons properties (based on availability), with discounted meals
  • Paid holidays/vacation
  • Dental and medical/life insurance
  • Employee service awards/Birthday Gift
  • Annual employee party/social and sporting events
  • Complimentary meals in dedicated employee restaurant
Schedule & Hours:

This position requires one to have flexibility in scheduling and the ability to work on a rotating shift basis, including weekends, and holidays.

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