Supervisor (Japanese Restaurant)

Roles & ResponsibilitiesJob Descriptions Involve in Schedule planning and Sales opening and closing. Provide excellent customer service to our guests. Respond efficiently to customer complaints. Responsible in ensuring smooth operating of the restaurant. Any others duties assigned.Job Requirements Full-time position. Team player and willingness to...

Our team is looking for a restaurant supervisor to join the fast-paced world of F&B and hospitality.Job Description & Requirements: -Ensure the daily service operations are properly executed and performed in a Japanese restaurant Work with fellow team members to ensure a good and conducive working environment Assist the outlet managers in ensuring all...

Ensure the daily service operations in a Japanese fine dining restaurant are properly executed and performedWork with fellow team members to ensure a good and conducive working environmentAssist manager in managing the day to day operations in the restaurant as appointedResponsible for creating a memorable dining experience for guestsAssist the outlet...

Job DescriptionsInvolve in Schedule planning and Sales opening and closing.Provide excellent customer service to our guests.Respond efficiently to customer complaints.Responsible in ensuring smooth operating of the restaurant.Any others duties assigned.Job RequirementsFull-time position.Team player and willingness to learn.Good soft skills and management...

Job DescriptionsInvolve in Schedule planning and Sales opening and closing.Provide excellent customer service to our guests.Respond efficiently to customer complaints.Responsible in ensuring smooth operating of the restaurant.Any others duties assigned.Job RequirementsFull-time position.Team player and willingness to learn.Good soft skills and management...

Assist the manager in the overall operations of a Japanese fine dining restaurantResponsible for ensuring operational profitabilityResponsible for overall dining experience of customersResponsible for recruiting, training and developing staffEnsure that food and beverage preparation is in accordance with food safety regulatory guidelinesExperience in a...

We are looking for a Permanent Part-Time Dishwasher to join our Team.Friendly & enjoyable working environment.Central location.Tuesday to Sunday, 5:30pm to 9:30pm.Responsibilities:Dishwashing.General Cleaniness of Restaurant.

Job DescriptionsReceive and process guest orders, delivering food and beverages following standard operating procedures (SOPs).Maintain a high level of cleanliness and hygiene in the work area, adhering to established standards.Uphold personal grooming and hygiene standards consistently.Support supervisors in managing stocks and inventory, fulfilling...

Job DescriptionsReceive and process guest orders, delivering food and beverages following standard operating procedures (SOPs).Maintain a high level of cleanliness and hygiene in the work area, adhering to established standards.Uphold personal grooming and hygiene standards consistently.Support supervisors in managing stocks and inventory, fulfilling...

Roles & ResponsibilitiesJob description- Cashiering, Assist with Delivery and Takeaway orders, Serving- Assist kitchen crews- Perform other duties as assigned by supervisor- Ensure food hygiene and safety in dining areaJob Requirement- Experience in Japanese restaurant preferred- Min 44 hours / week- 5 days shift work a week[ Benefits ](For Full Timer)- AWS-...

Job Title: Kitchen Chef (Japanese Restaurant) (ID9048) Location: Orchard Working Hours: Working Hour: 6 days workweek 10am-230pm/4pm/10pm(depend on roster) 1 hour 30 minutes breaktime Salary: $3000 to $3200 or more depend on exp Benefit: Bonus given with 7 days AL Job Description: .Mainly in-charge in cooking with other staffs .Perform any other duties as...

Job Title: Cook/ Senior CookIndustry: Food & Beverage / Catering / RestaurantSalary: SGD 2000 - 2800Location: Central, SingaporeAbout Company:Our client is a Japanese One-Stop Centre which has been in Singapore for more than 30 years. It started as a wholesale business for Japanese restaurants and supermarkets. Currently having 4 branches in Singapore and...

Job Title: Cook/ Senior CookIndustry: Food & Beverage / Catering / RestaurantSalary: SGD 2000 - 2800Location: Central, SingaporeAbout Company:Our client is a Japanese One-Stop Centre which has been in Singapore for more than 30 years. It started as a wholesale business for Japanese restaurants and supermarkets. Currently having 4 branches in Singapore and...

Roles & ResponsibilitiesJob Duties· Ensure daily opening and closing duties in the outlet are properly executed· Supervision of food preparation and food production to ensure that food qualitystandards are met company SOP· Ensure kitchen operations, food safety and hygiene standards as set in our SOP· Recruiting& hiring of restaurant staff· Responsible...

Roles & ResponsibilitiesJob Responsibilities• Ensure daily opening and closing duties in the outlet are properly executed• Supervision of food preparation and food production to ensure that food quality standards are met company SOP• Ensure kitchen operations, food safety and hygiene standards as set in our SOP• Recruiting & hiring of restaurant...

Roles & ResponsibilitiesWe are a Michelin-starred Japanese fine dining establishment, and would like to invite like-minded professionals to join us on our journey to please diners with our extraordinary Japanese cuisine. Applicants with experience in a Japanese fine dining environment will have and added advantage.Selected candidates will be entitled to the...

Job description- Cashiering, Assist with Delivery and Takeaway orders, Serving- Assist kitchen crews- Perform other duties as assigned by supervisor- Ensure food hygiene and safety in dining areaJob Requirement- Experience in Japanese restaurant preferred- Min 44 hours / week- 5 days shift work a week[ Benefits ](For Full Timer)- AWS- Medical Insurance- OT...

Roles & ResponsibilitiesJob Responsibilities• To perform weekly and daily ordering of ingredients for individual sections• Supervise all bakery activities to ensure dishes are prepared in accordance to the established recipes• Prepare mise-en-place/ingredients and ensure smooth day-to-day operations• Ensure the highest standard of cleanliness in the...

Job Responsibilities. Ensure daily opening and closing duties in the outlet are properly executed. Supervision of food preparation and food production to ensure that food quality standards are met company SOP. Ensure kitchen operations, food safety and hygiene standards as set in our SOP. Recruiting & hiring of restaurant staff. Responsible for induction...

Job Title: Restaurant SupervisorIndustry: Food & Beverage / Catering / RestaurantSalary: SGD 2800 - 3500Location: Central, SingaporeAbout Company:Our client is a newly opened restaurant located in a 4-star hotel at Central of Singapore. With head chef from Tokyo, Japan, they are offering wonderful Japanese and French fusion cuisine.Job Description:- Ensuring...