
Senior Cook/Assistant Chef/Kitchen Helper/Service Crew
2 weeks ago
Job Title: Senior Cook/Assistant Chef/Kitchen Helper/Service Crew (ID6024)
Location: Islandwide
Working Hours: Retail hour 44hrs/week +OT
Salary: $2400 - $3500
Job Responsibilities:
Senior Cook / Assistant Chef
• Lead a team and assist a chef
• Prepare and cook a wide range of Japanese dishes with precision and flair.
• Ensure that all dishes are presented to the highest standard and in line with our restaurant's concept.
• Maintain cleanliness and comply with food sanitation requirements by properly handling food and ensuring correct storage.
• 2-3 years of Japanese cook experience
Kitchen Helper
• Assist chef with food prep tasks like chopping, peeling, and marinating.
• Help with cooking simple dishes under the supervision of chef.
• Ensure all kitchen tools and equipment are cleaned and stored properly.
• Maintain a clean and organized kitchen, ensuring compliance with health and safety regulations.
Service Crew
• Greet and assist customers with their orders and inquiries.
• Help customers to settle down and advise on ordering system
• Serve food and drinks to customers
Job Requirements:
Passion for Japanese cuisine
Entry level, training will be provided.
Benefit:
*Medical coverage
*Employee discounts
*Training & professional development
*Paid overtime
Able To Multitask
Food Safety
Cooking
Food Quality
Food & Beverage
HACCP
Japanese Culture
Catering
Food Service
Japanese
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