Food Lab Assistant

4 weeks ago


Singapore SEACARE MANPOWER SERVICES PTE LTD Full time
Roles & Responsibilities
  • Maintain the safety, order and cleanliness of food laboratories, preparation rooms, utensils and equipment
  • Prepare ingredients for students' practical lessons
  • Assist teachers to perform hands-on demonstration for students when necessary
  • Assist teachers to maintain classroom discipline during practical lessons
  • Update and keep stock on budget for food ingredients to ensure budget is adequately utilised
  • Compile food order list based on lesson needs in a timely manner for teachers to restock necessary supplies with school-approved food supplier
  • Perform inventory check for Food Laboratories when called upon
  • Assist in checking and inform teachers of cooker hob and oven servicing and repair required
  • Assist teacher in providing clear labelling for equipment, tools and food storage

Requirement:

  • At least a PSLE certificate and valid Food Hygiene Certificate, able to communicate, read, write and understand food terms and instruction manual in English.
  • Familiar with kitchen appliances and general kitchen safety.
  • Good knowledge on food ingredients and food preparation skills is a must.
  • Trained in food safety and food handling.
  • Preferably to have experience in a school-kitchen.
  • Competency in Microsoft applications including Word & Excel.

Duration/ Working hours:

12 months contract (Option to extend another year) 1 Jan 2026 to 31 Jan 2026

  • Mondays to Fridays: About 7.00am to 2.00pm (start and end timing depending on the last class for the day). inclusive of 1hr lunch break
  • When more than 6 working hours, a 30-minute break will be given.
  • Service required on January to May and July to September only.
  • Service not required on Saturdays, Sundays and gazetted public holidays.
  • Service not required in October and School Holidays (eg. June, November and December) unless required.

** We regret to inform only shortlisted candidates will be notified.

Tell employers what skills you have

English Language
Ingredients
Preparing food orders
Classroom
Food Safety
Budget Plan
Inventory
English
Budget
Excel
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