chef

4 weeks ago


Singapore GOLDEN CAFE FOODS PTE. LTD. Full time
Roles & Responsibilities

Responsibilities:

- Oversee all kitchen operations, including food preparation, cooking, and presentation, ensuring top-quality standards and consistency.

- Design and develop menus (including mixed rice/economic rice menu planning), highlighting authentic Chinese and live seafood specialties while staying current with culinary trends.

- Must have experience in planning mixed rice/economy rice menus, with the ability to create diverse and cost-effective mixed rice meal sets.

- Manage food costs, inventory, and procurement to maximize profitability without compromising quality.

- Strictly adhere to food hygiene, safety, and workplace health regulations, maintaining a clean and organized kitchen.

- Lead, train, and motivate the kitchen team, fostering a collaborative and positive work environment.

Requirements:

- Minimum 5 years of experience in Chinese cuisine and live seafood, including mixed rice/economy rice operations.

- Proven ability in mixed rice menu planning, with expertise in designing varied and cost-efficient meal sets.

- Strong skills in menu creation, recipe development, and culinary innovation.

- Valid food hygiene certification.

- Excellent leadership and team management abilities.

- Proficient in food cost control and kitchen budgeting.

- Fluent in Mandarin (spoken) with basic English reading/writing skills.

- Willing to work 6 days a week, 12-hour shifts (including weekends/public holidays).

Tell employers what skills you have

Recipes
Leadership
Highly Reliable
Ingredients
Food Safety
Cooking
Housekeeping
Food Quality
Inventory
Sanitation
Procurement
Compliance
Team Management
Budgeting
Culinary Skills
Cost Control
  • Chef

    2 weeks ago


    Singapore IRON CHEF F&B PTE. LTD. Full time

    **Responsibilities (Key Result Areas & Activities)**: - Preparing and cooking food to the required standard and specifications. - Ensuring that all food is cooked and presented to a high quality. - Monitoring food wastage and implementing strategies to reduce waste. - Maintaining a clean and organized kitchen environment, ensuring that all health and safety...

  • Senior Chef

    3 days ago


    Singapore IRON CHEF FOODS PTE. LTD. Full time

    **Responsibilities (Key Result Areas & Activities)**: - Assisting the Head Chef in the daily operations of the kitchen. - Managing and training kitchen staff, including chefs and cooks, and ensuring all staff receive the necessary training to meet job requirement - Prepare and cook food to the required standard and specifications. - Ensuring that all food...

  • Commis Chef

    1 week ago


    Singapore THE CHEF COMPANY PTE. LTD. Full time

    Position: Commis Chef 1 Monthly Salary: $3,200.00 (negotiable) We are launching a vibrant new bar-restaurant in one of Singapore's busiest districts and are looking for passionate Commis Chefs to join our team. This is a great opportunity to gain hands-on experience in food preparation, cooking, and kitchen hygiene, while growing your career ina fast-paced...

  • Chef

    3 days ago


    Singapore IRON CHEF F&B PTE. LTD. Full time

    **Responsibilities (Key Result Areas & Activities)**: - Preparing and cooking food to the required standard and specifications. - Ensuring that all food is cooked and presented to a high quality. - Monitoring food wastage and implementing strategies to reduce waste. - Maintaining a clean and organized kitchen environment, ensuring that all health and safety...

  • Chef de Partie

    7 days ago


    Singapore IRON CHEF F&B PTE. LTD. Full time

    Roles & ResponsibilitiesHiring for a western stall - El Carbon in a coffeeshop.Chef de Partie will be responsible for overseeing a specific section of the kitchen and ensuring the delivery of high-quality food to customers. You will be reporting to the Sous Chef or Head Chef and will work collaboratively with the rest of the kitchen staff to maintain a high...

  • Chef de Partie

    1 week ago


    Singapore IRON CHEF F&B PTE. LTD. Full time

    Roles & Responsibilities Hiring for a western stall - El Carbon in a coffeeshop. Chef de Partie will be responsible for overseeing a specific section of the kitchen and ensuring the delivery of high-quality food to customers. You will be reporting to the Sous Chef or Head Chef and will work collaboratively with the rest of the kitchen staff to maintain a...

  • Head Chef

    2 weeks ago


    Singapore TENGDA CELEBRITY CHEF PTE. LTD. Full time

    Roles & Responsibilities Menu Development:Design and update seasonal menus based on customer preferences and current food trends.Collaborate with sous chefs and kitchen staff to create innovative, high-quality dishes.Ensure all menu items meet quality, presentation, and taste standards. Kitchen Operations:Oversee daily kitchen operations, ensuring...

  • Ramen Chef

    3 days ago


    Singapore THE CHEF COMPANY PTE. LTD. Full time

    **Job Description**: - Location:32 Tras St - Permanent - 5 days work - Attractive Benefits - Interested applicants, WhatApp me at 83887131 Responsibilities: - Assist Chefs to check and prepare raw materials before cooking - Replenish food stocks - Ensure all ingredients are prepared & cooked in accordance with approved recipes - Provide quality service...


  • Singapore HEAD CHEF PTE. LTD. Full time

    工作地点 / Location 56 Smith Street, Chinatown, Singapore 招聘职位 / Position Available - 中餐厨师 / Chinese Cuisine Chef (可根据专长分配岗位:炒锅、凉菜、蒸菜、切配等) 薪资范围 / Salary Range SGD 3500 - 5500(根据经验而定 / Depending on experience) 岗位职责 / Job Responsibilities -


  • Singapore IRON CHEF F&B PTE. LTD. Full time

    Roles & Responsibilities El Fuego (halal restaurant) is hiring: Back of House Cook Chef de Partie Sous Chef Responsibilities *(Responsibilities may vary according to position) Ensuring that all food is cooked and presented to the required standard and Specifications. Monitoring food wastage and implementing strategies to reduce waste....