Ramen Chef

Roles & ResponsibilitiesWe are seeking an experienced and passionate Ramen Chef to join our kitchen team at our renowned ramen restaurant. As a Ramen Chef, you will play a key role in preparing and cooking high-quality ramen dishes, ensuring consistency and exceptional taste in every bowl. You will work alongside a dedicated kitchen team, contributing to an...

Roles & ResponsibilitiesWe are seeking an experienced and passionate Ramen Chef to join our kitchen team at our renowned ramen restaurant. As a Ramen Chef, you will play a key role in preparing and cooking high-quality ramen dishes, ensuring consistency and exceptional taste in every bowl. You will work alongside a dedicated kitchen team, contributing to an...

Our Kitchen TeamWe are looking for a skilled and passionate Professional Ramen Chef to join our kitchen team at Takagi Ramen Pte. Ltd. This exciting opportunity involves working alongside a dedicated team to prepare and cook high-quality ramen dishes. Key responsibilities include:Preparing food orders to exacting standardsMaintaining work stations with...

Job Scope: - Bulk processing of chashu, vegetable and other related ramen ingredient - Maintaining excellent standards of personal, food and kitchen hygiene - Ensuring compliance to procedures, menu specifications and recipes - Assisting other staff as necessary Working Hours and Salary: - 5 days / 10 Hours $1,841 to $2,058 - 6 days / 10 Hours $2,210 to...

Venturing with **Menbaka Kyoto FIRE Ramen**: **1. **Having Japanese skewing / charcoal skewing experience. **2. **Looking for **professionally well-behaved **, **kind **, and **responsible **chef / staff that's willing to learn and venture further together with the Franchise globally. **3. **Maintain the **strict cleanliness **and **hygiene upkeep **of...

Job Scope: - Motivate the staff and maintain an open channel of communication between the ground staff and the management. - Ensure all staff are following the company’s SOPs - Ensure smooth operations of the restaurant including working on the ground in the various roles (service crew, ramen chef, dish washer) as necessary. - Training staff in each of...

Roles & Responsibilities **Job Descriptions** 1. Direct and participate in the preparation, seasoning, and cooking of northwest Cuisine dishes, such as Ramen, dumplings, etc. ; 2. Plan and price menu items, order supplies, and keep records and accounts. Monitoring and controlling stock levels; 3. Maintaining/raising the food’s profit margins for the...

_**Great World City / Millenia Walk**_ - **6 days work week, depending on workload.**_ - **AWS provided.**_ - **11:00 am - 8:00 pm**_ JOB DUTIES: - Preparation of dishes. - Assistance to prepare and cook Ramen. - Light cleaning. - Dishwashing. **REQUIREMENTS**: - at least 1 year of experience as a kitchen helper, kitchen assistant, chef. - Able to work...

_**Great World City / Millenia Walk**_ - **5.5 days work week, depending on workload.**_ - **AWS provided.**_ - **11:00 am - 8:00 pm**_ - **Salary: $ 2,000 (SGD)**_ JOB DUTIES: - Preparation of dishes. - Assistance to prepare and cook Ramen. - Light cleaning. - Dishwashing. **REQUIREMENTS**: - at least 1 year of experience as a kitchen helper, kitchen...

**Job Summary**: **Key Responsibilities**: - Prepare and cook a variety of Japanese dishes, including sushi, sashimi, tempura, ramen, and other specialties. - Ensure dishes are prepared with precision and presented attractively. - Create seasonal menus with authentic Japanese flavors. - Collaborate with the management team to design and update the menu. -...

**Job Summary**: **Key Responsibilities**: - Prepare and cook a variety of Japanese dishes, including sushi, sashimi, tempura, ramen, and other specialties. - Ensure dishes are prepared with precision and presented attractively. - Create seasonal menus with authentic Japanese flavors. - Collaborate with the management team to design and update the menu. -...

Roles & ResponsibilitiesKey Responsibilities:Prepare and cook a variety of authentic Japanese dishes (e.g., sushi, sashimi, ramen, tempura, donburi, teppanyaki). Plan and develop new menu items based on seasonal ingredients and customer preferences. Ensure proper food handling, sanitation, and hygiene standards are maintained at all times. Monitor food...

Job Description:The Head of Culinary Operations will oversee all kitchen operations and food preparation, ensuring high-quality standards and presentation. This includes managing kitchen staff, maintaining hygiene standards, and controlling inventory and food costs.This role requires proven experience as a Japanese Chief Cook or similar position, with...

Service Crew Occupation Waiter and Bartender Nec (eg Food Checker (Catering Services)) **Job Description & Requirements**: A contemporary Ramen and Izakaya restaurant located at Tras Street is looking for passionate and experienced individuals to join our team. - Waiter / Waitress $1800 - $2400 (No experience needed) Our offer for confirmed staff: - 5...

**Job Scopes**: - Responsible for various kind of Japanese cuisine cooking skills such as sashimi, charcoal grill, deep fry etc. - Prepare Japanese all sushi/ sashimi items - In-depth knowledge about Japanese Kappo, kaiseki and Omakase cuisine - Always ensure that the dishes are properly planned, prepared and stored to always guarantee quality - Ensure...

**Job Description**: Kitchen Job - 40% - Assist chef with daily operation, creation, and preparation of ramen - Assist preparation of ingredients (Required to cut foods with knife) - Maintain and ensure safety cleanliness and hygiene standard of the kitchen Floor Job - 20% - Take orders - Cleaning of trays and empty dishes - Cashier Washing - 20% - Dish...

Experience the culinary fusion born in Hong Kong and refined in Japan, now making its momentous debut in the vibrant city of Singapore, marking our trailblazing entry into Southeast Asia. Mashi No Mashi, globally acclaimed for its ground-breaking approach to ramen, welcomes you to be a part of this historic milestone. Distinguished for introducing the...

**Food Preparation**Prepare and cook various noodle dishes, soups, and accompaniments according to recipes and quality standards. Ensure all ingredients are fresh, properly portioned, and stored. Chop vegetables, meats, and other toppings efficiently. - **Menu Execution**Follow the shop's recipes and food presentation guidelines. Prepare sauces, broths, and...

**Location**: - Raffles (Feel free to reach out for further inquiries.) **Position**: - Kitchen Helper - Commis Cook - Demi Chef - Chef de Partie - Junior Sous Chef **Benefits**: - Team incentives - Variable bonus - 10 days annual leave - Meals provided **Working hours**: 5/ 5.5 workdays **The Challenges**: - Assist in food preparation, kitchen...

Roles & ResponsibilitiesExperience the culinary fusion born in Hong Kong and refined in Japan, now making its momentous debut in the vibrant city of Singapore, marking our trailblazing entry into Southeast Asia. Mashi No Mashi, globally acclaimed for its ground-breaking approach to ramen, welcomes you to be a part of this historic milestone.Distinguished for...