
Ramen Chef
1 week ago
A Ramen Chef is responsible for preparing, cooking, and serving traditional and innovative ramen dishes in a fast-paced kitchen environment. They must ensure high-quality ingredients, maintain kitchen cleanliness, and provide an exceptional dining experience for guests.
Job Description:
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Prepares food orders
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Ensures that work stations are adequately stocked and properly stored
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Ensures all food items are served within the waiting time
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Ensures the highest standards and consistent quality in the food preparation
Requirements:
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Able to work in a fast-paced environment
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Team player / Organized and ability to multi-task
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Able to work long hours / Preferably able to start work immediately
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Possess a Food Safety & Hygiene Cert
Benefits:
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Monthly Incentive Bonus
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Joining Bonus (For Full Time Only)
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Staff Discount / Staff Meal
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Medical Benefits / Organized and ability to multi-task
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Annual Leave / Career Advancement Opportunities
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Maintains the hygiene and cleanliness of the cooking stations and kitchen
Outlets Available:
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Jurong West (Block 492)
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Fusionopolis (One-north MRT)
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Woodland square mall
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Chong Pang City Block 101 (Yishun)
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Ang Mo Kio (Next to AMK Hub)
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Simei MRT
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Downtown East
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Redhill MRT
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Dhoby Ghaut MRT
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Yew Tee Point MRT
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Hougang
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Bedok
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Sengkang
Don't miss out this great opportunity
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