Demi Chef @ Astoria

Roles & ResponsibilitiesJob Description & Requirements Pastry Demi Chef de Partie – Brasserie Astoria, SingaporeWe are seeking passionate and dedicated Pastry Demi Chef de Parties to join our enthusiastic kitchen team at Brasserie Astoria, as we bring the iconic brasserie experience to Singapore.Brasserie Astoria Singapore brings a unique blend of timeless...

**Responsibilities and Duties of a Demi Chef** Demi chef oversees line or station cooks within a production area - such as the wok, congee, grade-manger or pastry section. - A demi chef relays orders to his station cooks and ensures that each menu item his station is responsible for is prepared on time. - Oversees all preparation, cooking and presentation...

The purpose of the Demi Chef role is to manage the burger or lobster section and ensure that dishes are prepared, cooked and served to the company standard and specification. The Demi Chef may be required to deputise in the absence of the Chef in charge and will be required to supervise and guide junior chefs and kitchen porters. **Responsibilities**: -...

**What do we expect from you?** The Demi Chef is responsible for preparing, cooking, and presenting high-quality dishes within their assigned section. Working closely with the Chef de Partie and other kitchen staff, the Demi Chef ensures smooth kitchen operations, consistency in food quality, and adherence to hygiene and safety standards. **How your day...

Our Client is a Latin American cuisine restaurant This role of a Demi Chef is to gather ingredients and measure them correctly before every meal preparation and to assist with meat seasoning and chopping of vegetables. You will be reporting to Chef de Partie. 【 What you will be doing 】 - Prepare meals & bar snacks according to standard recipes and assist...

**JOB SUMMARY** Reporting to the Head Chef, the Demi Chef plays a key role in the kitchen team, assisting in the preparation and presentation of high-quality dishes. This position involves both leadership and culinary skills, ensuring that every meal meets the highest standards. The Demi Chef is expected to maintain cleanliness and organization in the...

What do we expect from you?The Demi Chef is responsible for preparing, cooking, and presenting high-quality dishes within their assigned section. Working closely with the Chef de Partie and other kitchen staff, the Demi Chef ensures smooth kitchen operations, consistency in food quality, and adherence to hygiene and safety standards. How your day looks...

Demi Chef **Job Summary**: Prepares food for clients. Helps devise new methods of cooking and new menu items. Streamlines work from back of house to front of house. Demi Chef Job Duties: - Cleans food preparation areas as determined by law and company policy - Prepares foods to the specifications of the menu - Makes adjustments to food items to...

**Description**: With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts,...

**JOB DESCRIPTION** - Ensure food quality, presentation, and safety standards are being adhered to. - Responsible for the preparation of all dishes that are prepared in their section. - Responsible for proper storage, labeling, and use of all food supplies to prevent unnecessary spoilage and to maintain cost control. - Directs chefs in their section in...