Restaurant Assistant Manger

Roles & ResponsibilitiesManage the daily operations, greet and meet customers and attend to all their needs. Must be service orientated person with pleasant personality. Knowledge of wines is essential and necessary. Able to train and motivate. Administration, purchasing and operational knowledge is required, willing to work hard and a responsible person....

We are looking for and individual for the appointment of Sales and Marketing Manger in our organisation his duty is to assist in advertising and promoting our company products to the mass market. The Sales and Marketing Manger represent the company's brand and drives strategies to increase product's awareness by observing the market, competitors and...

We are located a 5 min walk from Clarke Quay MRT station Opening: Warehouse (current position) and new outlet at Clarke Quay (**an opening team**) **JOB DESCRIPTION** - Oversee and manage all areas of the restaurant and assist restaurant manager in making decisions on matters of importance to customer service. - Ability to motivate employees to work as a...

Famous Dining Group (Famous Treasure at Capitol Piazza) We are looking for a Restaurant Supervisor to join our growing team! **Job Description - Manage Reservations, greet and coordinate the seating of guests. - Recognise the regular guests and highlight to the Restaurant Manager about the particular guest’s preferences. - Ensure guests’ requests are...

Job description: 1) Managing and organizing daily restaurant operations to ensure smooth operations. 2) Planning of promotions and discount. 3)Costing and budgeting for restaurant profitability. 4)Weekly staff training on service and product knowledge 5)Handle cusomters reuquest and complains 6) Must have wine knowledge in french...

**Job Descriptions** - Take and schedule reservations. - Greet and coordinate the seating of guests. - Recognise the regular guests and highlight to the General Manager about the particular guest’s preferences. - Ensure guests’ requests are not delayed during the operations of in the Restaurant. - Record and report all guests’ complaints to the General...

As the Assistant Restaurant Manager in the restaurant Olivia you shall willingly and diligently carry out the duties assigned to you from time to time, including but not limited to the following: 1 Assisting the Restaurant Manager in overseeing of the service of the Restaurant. 2 Greet and coordinate the seating of guests, and assign guests to tables...

The service staff assist the manger in the outlet's floor operations and ensure that they provide positive customer experience. He/She ensures the smooth running of the restaurant. He/She should also be skilled in recommending and comfortable in serving food, alcoholic and non-alcoholic beverages to restaurant patrons. ~ Administer purchasing and receiving...

**Responsibilities**: Assist the General Manager in overseeing daily restaurant operations. Ensure guest satisfaction by maintaining high standards of service and addressing customer concerns or complaints. Supervise restaurant staff and provide training and guidance as needed. Assist in hiring, scheduling, and managing staff performance. Monitor...

1. Responsible for assisting the business performance of their restaurant, as well as maintaining high standards of food, service, and health and safety 2. Take responsibility for the business performance of the restaurant 3. Assist in planning and analyze restaurant sales levels and profitability 4. Prepare reports at the end of the shift/week 5. Create...