Japanese Cuisine Chef| Up to 3.5K | 6 Days | King Albert Park

3 weeks ago

Singapore THE SUPREME HR ADVISORY PTE. LTD. Full time
Roles & Responsibilities

Japanese Cuisine Chef

  • Working Hour: 10:30am to 2:30pm; 5pm - 9pm (Split Shift)
  • 6 Days 44 Hours Work Week (After 44 Hours consider OT)
  • Salary: $2500 - $3500 Basic
  • Location: King Albert Park
  • Minimum of 1 year experience
  • Training provided for Diploma in Culinary Arts

Interested applicants can also send your resume to (Liwenpoh741@gmail.com) and allow our consultant to match you with our clients. No Charges will be incurred by Candidates for any service rendered.

WA ME 9735 4019 for more Chef role

Responsibilities:

  • Oversee the daily operations of the restaurant, ensuring both front-end and kitchen activities run smoothly.
  • Maintain strict adherence to the Company's food preparation and serving standards.
  • Uphold exceptional standards of hygiene, quality control, health, and safety throughout the kitchen and front-of-house areas.
  • To control and minimize food wastage.

POH LI WEN REG NO: R25136683

THE SUPREMEHR ADVISORY PTE LTD EA NO: 14C7279

Tell employers what skills you have

Recipes
Ingredients
Quality Control
Food Safety
Restaurants
Cooking
Food Quality
Time Management
Culinary Skills
Catering
Food Service
Japanese
Culinary Arts

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