Food Processing Manager

Roles & ResponsibilitiesResponsibilities: Assist in food manufacturing activities Packing and unpacking of food products or ingredients Any other production ops work as assignedJob Requirements: Physically ready for production activities Able to work up to 12 hours/day (8 am to 8 pm / 8 pm to 8am) OT payable beyond 44 hrs per week 5 days workweekAll...

Roles & ResponsibilitiesJob Scope Preparing and packing goods accurately and timely according to customer’s order. Weighing and labelling of products Moving and stacking products Cut or prepare meats to specification Inspecting packages and products are in good conditions Any other duties as and when assignedAdditional Information 6 working days/ 44...

Roles & ResponsibilitiesJob Description Efficiently and effectively manage and operate assigned processing or packaging operation according to the standardized operating procedures, guides and manual Ensure the correct cleaning and sanitation of processing equipment are rendered following Good Manufacturing practicesJob Requirement A good team player to...

Roles & ResponsibilitiesThe candidate should take full responsibilities of food preparation, sauce making, partial cooking process to fulfill customer and outlets needs in finished products.The role requires candidate to:-Familiar with Chinese cuisine taste.-Familiar with Sichuan ingredients.-Know the timing of cooking the meat sauce (like chili...

Roles & ResponsibilitiesPosition Overview:The Food Processing Staff is essential to the daily operations of the Central Kitchen, responsible for preparing ingredients, assisting in food production, and ensuring food safety and quality standards. Key duties include measuring and prepping ingredients, monitoring inventory, and maintaining a clean...

Roles & ResponsibilitiesJob Title:Food Processing WorkerLocation: Tai SengWorking Hours: 44 hours per week, 6 days a weekSalary: $2,700 - $3,200Responsibilities: Prepare food in a timely manner according to the standard operating procedures (SOP). Handle raw meats and vegetables as required. General kitchen tasks like grinding, cooking, mixing,...

Roles & ResponsibilitiesWe are looking for Sea Food production supervisors to oversee our day-to-day operations of our sea food processing plant and production facility. They ensure that all safety and quality standards are met, monitor the performance of their staff, and make sure that everything runs smoothly on a daily basis.Food FOOD MANUFACTURING...

Roles & Responsibilities:The ideal candidate will be responsible for managing the service and kitchen operations at TASTER FOOD PTE. LTD. In this role, you will learn to oversee the smooth running of designated sections and areas, ensuring the highest standards of service and food quality are consistently met.Key Responsibilities:Learn and be competent in...

Roles & ResponsibilitiesResponsibilities: Prepare food in a timely manner according to the standard operating procedures (SOP). Handle raw meats and vegetables as required. General kitchen tasks like grinding, cooking, mixing, packing, sealing, and stocktaking. Organize production based on schedule, manage the process, and solve any issues that arise...

Roles & ResponsibilitiesJob Responsibilities:1. Monitor food cooking machines and make adjustments to the controls for devices such as boilers, ovens, fryers and cookers.2. Clean and reinstate work stations, operate cooking equipment and dispose of waste following the SOPs.3. Monitor food processing equipment and report cases of improper functions.4. Operate...

Roles & Responsibilities:As a key member of our R&D team at TEE YIH JIA FOOD MANUFACTURING PTE LTD, the Food Product Development Manager will be responsible for developing new products, line extensions, and improving existing products from conceptualization to product launch. This involves developing recipes, conducting tests to optimize product design, and...

Roles & Responsibilities Manage execution of plans for development of new products to meet agreed timescales and product development requirements Leads and initiates the development of food products and processes as driven by business needs of the organisation. Oversees new product development throughout its lifecycle from conception to manufacturing...

Roles & ResponsibilitiesJob Scope Pack raw meat and prepare for shipping Cut & prepare raw meat for packing according to order received Preparing frozen raw meat for packing Pick up heavy goods (raw meat) from delivery Cleaning walk-in freezer/cold room where meat has been stored Monitor & supervise other raw meat-handling workers & assist where...

Roles & ResponsibilitiesRESPONSIBILITIES: Assess New Product Development and be responsible for successful scale up and first production Support New Product Introduction including new process and projects as required Responsible to provide accurate mixing instructions and create new working instructions for Production operators accordingly Contribute to...

Job DescriptionAt KEE SONG FOOD CORPORATION (S) PTE. LTD., we are seeking a highly skilled and motivated individual to fill the position of Food Manufacturing Specialist. This role is responsible for preparing and packing goods accurately and timely according to customer orders.Key Responsibilities:Ensuring the quality of products by weighing and labelling...

Roles & ResponsibilitiesThe candidate should be responsible for raw material preparation, sauce making preparation and coordination with supplier and customers, partial cooking process to fulfill customer and outlets needs in finished products.The role requires candidate to: Be able to reach and speak bilingually Possess good communication skills in email,...

    The Food and Beverage Operations Supervisor is responsible for overseeing the smooth running of day-to-day operations in our establishment. This includes assisting the Operations Manager in ensuring that all food and beverages are available to serve customers, ordering items as needed, and generating inventory reports for superiors.    Key...

Roles & ResponsibilitiesResponsibilities: Oversees all operations, ensuring work processes are simplified, costs are reduced, and production processes run efficiently Set key performance indicators, develops food production standards and standard operating procedures Responsible for quality assurance, production or quality issues and recommends solution...

Healthy Food and Dining Team MemberThe Health Promotion Board is seeking a dynamic team player to join our Healthy Food and Dining team. As a key member of the team, you will play a crucial role in developing, planning, and managing grant schemes that promote healthier dietary choices in Singapore.Your responsibilities will include handling end-to-end grants...

Roles & ResponsibilitiesRoles & Responsibilities· Assist the Operations Manager in daily business activities, ensuring compliance with SOPs.· Monitor and ensure food-court’s preventive maintenance is carried out as per approved plan.· Liaise with stall tenants and third-party services to uphold policies.· Track KPIs and manage POS system for daily...