Dim Sum Chef（包点师）

Dim Sum making eg. Har kao, Siew Mai, Egg Tart & etc Desserts makings & prepartions- ensure high quality standard of all Dim Sum items- coaching & training of Junior Dim Sum Chefs Dim Sum ingredients ordering and stocking Dim Sum creations & presentationsRequirement: At least 1 year relevent working experience in Dim Sum making Have passion in handcrafted...

We are looking for Assistant Dim Sum Chef to join our Majestic FamilyDuties & Responsibilities Ensure Dim Sum Chef Instructions are applied. Manage food purchase and storage according to demand. Maintain a safe and hygienic kitchen environment, including cleaning schedule. Perfect knowledge of recipes, techniques and produce applied in the kitchen. Monitor...

Roles & ResponsibilitiesA Dim Sum Chef is responsible for operating the Chinese / Dim Sum section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings.Job Responsibilities: Ensuring the quality, consistency, and production of areas of responsibility in the dim sum kitchen. Prepare...

Duties & Responsibilities To work closely with the team and Executive Sous Chef on daytoday operation Organise, supervise and participate in the work of all production personnel engaged in the preparation of Chinese 'Dim Sum' and festival pastry To conduct frequent and thorough inspections of the kitchen operation To undertake any other related ad hoc duties...

Responsibilities: Prepare various types of Dim Sum and pastry dishes, ensuring food quality and taste adhere to standards. Meticulously craft Dim Sum and pastry items according to menu and guest preferences. Maintain kitchen cleanliness and hygiene, adhering to food safety and sanitation standards.Requirements: Minimum of two years of relevant work...

新加坡 知名 廣東菜餐飲集團 中央工廠Singapore F&B Group Central Kitchen點心助手Dim Sum Kitchen Assistant工作時間 Working Hours:6 working day, 9 hours work per day, OT 1.5綜合薪水Gross Salary : S$2200 - $2900Location : Woodland包吃,年假,醫療補助,牙醫 等...have some experience of F&B, Company provides training

Roles & ResponsibilitiesJob Responsibilities:1. Ensuring the quality, consistency, and production of areas of responsibility in the dim sum kitchen.2. Prepare menu in accordance with quality, availability, and seasonality ingredients and ensure market lists are completed on a daily and weekly basis.3. Assist in formulating, coordinating, and supervising all...

Roles & Responsibilities- Assists the Master Chef in the supervision and smooth operation of the Dim Sum kitchen including training, preparation and service of food and cleanliness and hygiene.- Assists any sections when required.- Manages food cost by adopting best practice- Builds and leads an effective teamJob Responsibilities:1. Ensure that all employees...

Roles & ResponsibilitiesJob DescriptionMain Responsibilities-Report to the Southern Dim Sum Head Chef-Assist the preparation of menu-items for the Southern Dim Sum section-Deputisein the absence of the Southern Dim Sum Executive Chef-e- Procurement of ingredients and update GRN-Maintain quality control for all products including monitoring freshness of...

Position Summary Statement:The Culinary Creative Chef (Dim Sum)is pivotal, blending culinary expertise with business acumen. They oversee all dim sum preparation, refine menus, ensure quality, minimize wastage, and control costs. They maintain culinary excellence, monitor industry trends, and ensure seamless kitchen operations for exceptional dining...

Hiring PT/FT Service crew at THE DIM SUM PLACE OutletsCentrepoint Orchard, North Bridge Road and Jurong Super Bowl (Opening in June/July- Training Provided at other outlet before transferring to Jurong)Part time pay: $12/hr daily cash payout (Must work min 5 days including 1 weekend)Full time up to 2.6k,(6days/week)Job DescriptionSingaporean/PR ONLYGreet and...

Hiring PT/FT Service crew at THE DIM SUM PLACE OutletsCentrepoint Orchard, North Bridge Road and Jurong Super Bowl (Opening in June/July- Training Provided at other outlet before transferring to Jurong)Part time pay: $12/hr daily cash payout (Must work min 5 days including 1 weekend)Full time up to 2.6k,(6days/week)Job DescriptionSingaporean/PR ONLYGreet and...

Hiring PT/FT Service crew at THE DIM SUM PLACE OutletsCentrepoint Orchard, North Bridge Road and Jurong Super Bowl (Opening in June/July- Training Provided at other outlet before transferring to Jurong)Part time pay: $12/hr daily cash payout (Must work min 5 days including 1 weekend)Full time up to 2.6k,(6days/week)Job DescriptionSingaporean/PR ONLYGreet and...

The Station dimsum Chef ensures that all products used for dishes are of a high standard. He/She ensures that all health, safety legislation and guidelines are implemented, adhered to and reviewed regularly. He/She maintains cleanliness of all areas after service. He/She is responsible for preparing kitchen cleaning rosters. He/She supervises cleaning...

CompanyTim Ho WanDesignationHR Admin Assistant / ExecutiveDate Listed31 Mar 2023Job TypeEntry Level / Junior Executive Part/TempIntern/TSJob PeriodImmediate Start - 31 May 2023ProfessionFood Services / F&BIndustryFood Services / F&BLocation NameThomson Road, United Square Office Tower, SingaporeAddress101 Thomson Rd, Singapore 307591MapAllowance /...

Responsibilities: To ensure that the food and presentation quality is constantly maintained Assist in the preparation of ingredients for the Chef Serve and introduce dishes to customers Ensure food items are prepared according to company standards of quality and consistency. Upkeep the kitchen cleanliness and hygiene standards Receiving of goods and...

Minimum 2 years experienced in Dim Sum / Pan Asian Cuisine Cloud Kitchen Concept 6days Work Week Mise En Place Cooking / Frying / Packing Food Order / Plan / Maintain Stocks Coordinate and work with team members Maintaining hygiene Follow food recipe SOPs

Roles & Responsibilities Assist chefs in all food preparation duties Wash, peel and/or cut various foods to prepare for cooking Keep records of the quantities of food used Store food in designated containers and storage areas to prevent spoilage Receive and store food supplies, equipment, and utensils in refrigerators, cupboard, and other storage areas ...

Responsibilities: Ensure quality of Dim Sum production, preparation and presentation Handle production machinery and handmade dim sum Maintain proper consistency in food quality Quality control & stock inventory Ensure proper food handling, safety, and hygiene standard of central kitchen Any other adhoc duties as assigned by the CompanyRequirements:...

Want to learn how to make the world's best xiao long bao? Want to learn to stir-fry our famous fried rice? Want to provide the best service for our customers? No experience needed, we will provide training YEARLY SALARY INCREMENT + END OF YEAR BONUS EMPLOYEE REFERRAL FEE OF UP TO $2,000 STAFF MEAL PROVIDED CORPORATE DISCOUNTS 5.5 WORK WEEK, 8 /9 HOURS SHIFT...