Commis 1

Roles & ResponsibilitiesSUSHISAMBA Singapore, a well-known fusion restaurant combining Japanese, Brazilian, and Peruvian influences, is in search of skilled Commis 1 to be part of the pre-opening team.About the JobThe role of a Commis 1 involves supporting the Demi Chef De Partie in preparing food across all kitchen stations, ensuring they are ready for...

About Us:Be an integral part of our pre-opening team at PULSII – where French & Italian traditions blend with specially selected Japanese ingredients creating a culinary Masterpiece with perfect balance through wood-fired cuisine, celebrating the best of these diverse, culinary heritages.If you have a burning passion in culinary and are fuelled-up to...

About Us:Be an integral part of our pre-opening team at PULSII – where French & Italian traditions blend with specially selected Japanese ingredients creating a culinary Masterpiece with perfect balance through wood-fired cuisine, celebrating the best of these diverse, culinary heritages.If you have a burning passion in culinary and are fuelled-up to...

Don't like boring workdays? Yeah, neither do we.At The Black Hole Group, we are big on food and even bigger on culture. Above all, we are fun, and it's never a dull day at workWe are currently looking for a Full-time or Part-time Commis to join our Production & Bakery team in creating variety of pastries and cakes.If you think you have a passion for baking...

Roles & ResponsibilitiesFour Seasons Hotel SingaporeA luxury hotel in Singapore that escapes into a quiet garden enclave in the heart of the city – steps from Orchard Road shops and entertainment, and just minutes from the financial district. Enter a world that is intimate and exclusive, yet complete in every way.Commis Chef 1 / Cook 1 (Indian Cuisine)The...

Roles & ResponsibilitiesFour Seasons Hotel SingaporeA luxury hotel in Singapore that escapes into a quiet garden enclave in the heart of the city – steps from Orchard Road shops and entertainment, and just minutes from the financial district. Enter a world that is intimate and exclusive, yet complete in every way, with award-winning dining and 24-hour...

Roles & ResponsibilitiesAre you an aspiring Chef who would like the priceless opportunity to work alongside, and learn from one of the most highly regarded and talented sushi chefs in Singapore, Chef Ryuta Katori?If yes, then this is the role you have been waiting for!Sushi Katori is now hiring a Commis Chef to join the team that serves up the finest Edomae...

Roles & ResponsibilitiesAbout The CompanyLiberte HR are partnering with our client to open a new modern Filipino restaurant, Hayop, in Amoy Street. Hayop will look to be champion Filipino cuisine locally in Singapore, and represents an extension and elevated interpretation of the popular Philippines-based concept, Manam.Job SummaryA Commis is responsible for...

Roles & ResponsibilitiesEmployer Partner of Singapore Malay Chamber of Commerce and Industry (SMCCI) is looking for:Demi Chef / Commis Chef for Italian Restaurants Full time Min 6 months to 1 year Experince 6 days working Uniform and staff meal Insurance Salary $1800 to $2300 Work locations are East Coast Road and Raffles AvenuePlease provide editable...

Roles & ResponsibilitiesWe are looking for a dedicated individual to join us as a Commis Chef to join our vibrant kitchen team.This brand is unlike most traditional Indian restaurants present in Singapore today with various components of modern and contemporary focus in the food preparation techniques and global quality produce to be sourced and used in the...

HOTEL OVERVIEWStrategically located in the heart of Singapore’s shopping, dining and entertainment districts and with the City Hall and Esplanade Mass Rapid Transit (MRT) train stations and other major transportation nodes at its doorstep, Fairmont Singapore and Swissôtel The Stamford are the gateway to explore Singapore’s landscapes at your...

HOTEL OVERVIEWStrategically located in the heart of Singapore’s shopping, dining and entertainment districts and with the City Hall and Esplanade Mass Rapid Transit (MRT) train stations and other major transportation nodes at its doorstep, Fairmont Singapore and Swissôtel The Stamford are the gateway to explore Singapore’s landscapes at your...

HOTEL OVERVIEWStrategically located in the heart of Singapore's shopping, dining and entertainment districts and with the City Hall and Esplanade Mass Rapid Transit (MRT) train stations and other major transportation nodes at its doorstep, Fairmont Singapore and Swissôtel The Stamford are the gateway to explore Singapore's landscapes at your convenience....

HOTEL OVERVIEWStrategically located in the heart of Singapore's shopping, dining and entertainment districts and with the City Hall and Esplanade Mass Rapid Transit (MRT) train stations and other major transportation nodes at its doorstep, Fairmont Singapore and Swissôtel The Stamford are the gateway to explore Singapore's landscapes at your convenience....

Roles & ResponsibilitiesWe are looking for a dedicated individual to join us as a Commis Chef to join our vibrant kitchen team.This brand is unlike most traditional Indian restaurants present in Singapore today with various components of modern and contemporary focus in the food preparation techniques and global quality produce to be sourced and used in the...

About Us:Be an integral part of our pre-opening team at PULSII – where French & Italian traditions blend with specially selected Japanese ingredients creating a culinary Masterpiece with perfect balance through wood-fired cuisine, celebrating the best of these diverse, culinary heritages.If you have a burning passion in culinary and...

About Us:Be an integral part of our pre-opening team at PULSII – where French & Italian traditions blend with specially selected Japanese ingredients creating a culinary Masterpiece with perfect balance through wood-fired cuisine, celebrating the best of these diverse, culinary heritages.If you have a burning passion in culinary and...

Roles & ResponsibilitiesWe are building a diverse team for a chef-centric lifestyle restaurant, opened in Q2 of 2023 in the CBD/Chinatown area. Focusing on contemporary Southeast Asian cuisine, we strive to preserve the heritage as well as provide exemplary guest experiences with warm hospitality. We are looking for honest, keen and passionate individuals...

Roles & ResponsibilitiesAs Commis Chef you will be part of an international kitchen team consisting of talented and motivated people who strive for perfection. Sergio's philosophy is that eating at Le Pristine should be a celebration.TASKS· Preparing the service, executing mise-en-place.· You work with the team to deliver the perfect service and quality.·...

Roles & ResponsibilitiesThe Super Loco GroupCommis Chef for Super Loco, up to $2,500/month + Incentives (up to $300-$550/month).Supporting our amazing chefs to deliver our delicious Mexican food. Perfect if you're looking for career progression and working in a fun workplace where your contributions are valued.Who are we?The Super Loco Group operates four...