Shift/ Assistant Restaurant Manager

4 weeks ago


Singapore KENTUCKY FRIED CHICKEN MANAGEMENT PTE LTD Full time
Roles & Responsibilities

As a Shift/ Assistant Restaurant Manager, you will:

  • Manage day-to-day operations independently within budgeted guidelines
  • Always delivering high-quality food and beverage products
  • Responding efficiently and accurately to feedback and complaints
  • Prepare employee schedules and ensure sufficient staffing for all shifts.
  • Generating sales and meeting targets through proper execution of marketing strategies
  • Hire, train, and retain team members
  • Maintain Standards and Standard Operating Procedures for store operations
  • Responsible for inventories and stock-taking activities
  • Regularly inspect equipment to ensure they are maintained well and in good working order
  • Comply with F&B safety and hygiene policies and procedures

We are looking for people who have:

  • Min NITEC with 2 years of working experience in the F&B industry as a supervisor or in other industries
  • Diligent team player passionate about F&B operation
  • Good communication and leadership skills
  • Ability to handle multiple tasks
  • Working knowledge of MS Words /Excel and Email
  • Determined and capable to work under pressure in a fast-paced environment

Benefits

  • Annual Leave
  • AWS and Various Incentives (T&C will apply)
  • Free Duty Meals & Staff Discount
  • Medical Benefits
  • Insurance Coverage
  • Training & Development
  • Career Progression
  • Long Service Awards

Tell employers what skills you have

Coaching
Store Operations
Quality Control
Restaurants
Food Quality
Inventory
Cashiering
Excel
Team Player
Customer Service
Scheduling
Hospitality

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