Cook Supervisor

1 week ago


Singapore HAPPY BOWL PTE. LTD. Full time
Roles & Responsibilities

Job Description & Requirements

Roles and Responsibilities

Oversee the store operations.

Monitoring and ensuring food quality.

Help plan/prepare adequate quantities of food items for cooking according to recipes/menu

If needed, assist to cook and prepare items in a timely manner

Ensure proper preparation and quantities of ingredients

Ensure proper sanitization and cleanliness of surfaces and location

Tell employers what skills you have

Recipes
Store Operations
Budgets
Ingredients
Able To Multitask
Quality Control
Food Safety
Cooking
Food Quality
Inventory
Sanitation
Fine Dining
Assembling
HACCP
Resource Management
Human Resources
Hazard Analysis
Catering
Food Service
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