Assistant Manager, Bistro

Roles & ResponsibilitiesJob DescriptionWarmly welcome and greet our customers to the café / bistro Will learn to possess good product knowledge and be well-versed in all our menu items served in the café / bistro Confidently present the menu and propose / upsell different food & beverage choices to our customers Place orders through the point-of-sale...

Roles & ResponsibilitiesJob Description Warmly welcome and greet our customers to the café / bistro Will learn to possess good product knowledge and be well-versed in all our menu items served in the café / bistro Confidently present the menu and propose / upsell different food & beverage choices to our customers Place orders through the point-of-sale...

Roles & ResponsibilitiesAbout Us:Hermados is a vibrant bistro and bar inspired by the bold flavors of Mexican Western cuisine. We take pride in our handcrafted cocktails, signature drinks, and an atmosphere that blends rustic charm with modern energy. We're looking for an experienced Bar Manager to lead our bar operations, ensuring top-notch service,...

Roles & ResponsibilitiesAbout HermanosHermanos is an exciting new Mexican-Western fusion bistro, bar, and restaurant that brings a fun and lively dining experience to the heart of Singapore. With a focus on high-quality food, creative cocktails, and exceptional hospitality, we aim to be the go-to spot for great meals, memorable nights, and an unparalleled...

**Service Crew** - Greeting customers and serving customers - Maintain cleanliness and housekeeping of work areas - Taking orders and serving food and beverages - Preparing and cooking food for daily operations - Maintaining High Standard of hygiene & Cleanliness in the kitchen - Other ad-hoc duties requested from managers **Requirements**: - Able to start...

**Responsibilities**: Assist in planning, coordinating and running the daily restaurant operations to ensure that customer service standards are maintained at all times. Creating a positive guest experience. Coordinate all reservations to ensure optimum capacity. Handle complaints or feedback concerning food and service. Ensure compliance with sanitation and...

**Company description** The IKEA vision is to create a better everyday life for the many people. We do this by offering a wide range of well-designed, functional home furnishing products at prices so low that as many people as possible can afford them. We operate in Singapore, Malaysia and Thailand - and have an ambitious expansion plan to bring a little bit...

Roles & ResponsibilitiesAbout Hermanos Hermanos is a vibrant, fun, and welcoming Mexican-Western fusion bistro-bar, designed to be the go-to spot for great food, drinks, and unforgettable experiences. We bring people together with delicious food, lively vibes, and top-notch hospitality. If you love working in a fast-paced, social environment and have a...

Roles & ResponsibilitiesAbout Hermanos Hermanos is a vibrant, fun, and welcoming Mexican-Western fusion bistro-bar, designed to be the go-to spot for great food, drinks, and unforgettable experiences. We bring people together with delicious food, lively vibes, and top-notch hospitality. If you love working in a fast-paced, social environment and have a...

Roles & ResponsibilitiesBistro Bar is looking for Cook Cum Bar Manager.Responsibilities:• Have experience working in restaurant kitchen.• Ensure freshness of ingredients.• Cook food items accurately to specifications and plate according to standard presentation style.• Weigh, measure and mix ingredients according to recipes.• Monitor the food par...

Roles & Responsibilities>> Thai Bistro & Bar located at bendemeer>> Working hours: 6pm to 3am>> Salary: $4000 - $6500>> Preference: Full-time jobHIGHLIGHTS:Attractive BONUS + Extra Incentives One-on-one coaching system Career Progression Frequent Bonding Events Personal Development TrainingRESPONSIBILITIES:Hiring, training, and managing staff, such as...

Roles & ResponsibilitiesThe Company is a Capital Market Services Licence holder regulated by the Monetary Authority of Singapore.Responsibilities:• Work with CEO and manage the day to day operations of the company and funds (currently 2 Private Equity VCC's);• Act as a Representative of the Company;• Oversee and manage the ongoing compliance...

**Brief description of the Restaurant** From a single establishment, Les Amis Group has gone from strength to strength, capitalising on its commitment to quality in food, wine and service, to venture into other cuisine styles and concept. Today, Les Amis Group has 25 concepts, 1 virtual concepts and 38 restaurants in Singapore, and multiple overseas...

Roles & Responsibilitiesob DescriptionSchedule and coordinate meetings. Conduct employee performance reviews. Develop good customer relationships. Participate in recruitment and dismissal processes. Smooth out problems within the workplace. Address employee and customer concerns. Develop strategies for better workplace efficiency and goal achievement. ...

APPLICANT HAS TO BE TEAM PLAYER AND READY TO WORK IN EAST AND ALSO READY TO WORK ON WEEK ENDS. RESTAURANT MANAGER ALONG WITH OPERATIONS MANAGER WILL DO THE ROSTERING AND STAFF TRAINING AS WELL. APPLICANT HAS TO HAVE A GOOD KNOWLEDGE OF POS SYSTEM AND ITSOPERATIONS. mENU PLANNINGALONG WITH THE EXECUTICE CHEF IS A MUST.KNOWLEDGE OF SPIRITS AND WINES WILL BE AN...

Roles & ResponsibilitiesWe are looking Part-time Basic Server/ Bartender for F&B outlet· Position Bar Server (Waiter/ Waitress)· Working hours: 20-30 hours/ week· Wages $10 - $14· Industry : F&B- BistroResponsibilities:· Greeting customers and serving customers in a prompt and professional manner· Maintain cleanliness and housekeeping of work area of...

Roles & ResponsibilitiesWe are looking Part-time Basic Server/ Bartender for F&B outlet· Position Bar Server (Waiter/ Waitress)· Working hours: 20-30 hours/ week· Wages $10 - $14· Industry : F&B- BistroResponsibilities:· Greeting customers and serving customers in a prompt and professional manner· Maintain cleanliness and housekeeping of work area of...

Roles & ResponsibilitiesResponsibilities:• Manage and oversee daily operations of Margaret Drive Outlet.• Ensure sufficient stocks for daily operations both service & kitchen.• Maintain update records of daily, weekly and monthly revenues and expenses• Develop optimum operational plans for outlet.• Utilizes and plan labour effectively to meet...

Roles & ResponsibilitiesResponsibilities:• Manage and oversee daily operations of Margaret Drive Outlet.• Ensure sufficient stocks for daily operations both service & kitchen.• Maintain update records of daily, weekly and monthly revenues and expenses• Develop optimum operational plans for outlet.• Utilizes and plan labour effectively to meet...

applicant has to know North Indian cuisine and also knowledge of western cuisine. applicant will work in the east with a team og 10 employees. knowledge of wines and cocktails is a must.Applicant should be able to train the locals. staff training is part of the job. Applicant has to have enough knowledge of inventory and bar management