F&B Executive

Roles & ResponsibilitiesJob Description and RequirementsRoles and ResponsibilitiesResponsibilities:· Responsible for staff scheduling, including work assignments/employee breaks.· Responsible for managing store hygiene. Cashier at the front desk and assist with serving dishes· Plan and execute activities to improve efficiency, quality and reduce waste.·...

Job SummaryWe are seeking a highly motivated and experienced F&B Executive to join our team at LEAD GENERAL F&B MANAGEMENT CO. PTE. LTD. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day running of our outlet, delivering exceptional customer service, and maintaining high standards of cleanliness and...

Job SummaryLEAD GENERAL F&B MANAGEMENT CO. PTE. LTD. is seeking a highly skilled and experienced F&B Executive to join our team. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day operations of our restaurant.Key ResponsibilitiesOutlet ManagementOversee the maintenance of outlet cleanliness and ensure a high...

Job SummaryWe are seeking a highly motivated Guest Relations Officer to join our team at LEAD GENERAL F&B MANAGEMENT CO. PTE. LTD.The successful candidate will be responsible for providing exceptional guest experiences, ensuring seamless service delivery, and maintaining a high level of customer satisfaction.Key ResponsibilitiesWelcome guests in a courteous...

Roles & ResponsibilitiesSalary: $2500 - $3500Working Location: Tampines One Working Hours: 5 Days per week including weekends & PH Duties Maintain outlet’s cleanliness In charge of outlet’s daily opening and closing Deliver good customer service Understand restaurant menu and product knowledge, upsell company’s product Share the responsibility in...

Roles & ResponsibilitiesResponsibilitiesReporting to the Area Manager/ F&B Manager, your responsibilities include but are not limit to: Direct and manage retail stalls according to company SOPs and regulatory requirements Mentor and supervise service staff on food handling, service conduct, and compliance to standards Required to prepare meals based on...

Roles & ResponsibilitiesJob Purpose:This position is responsible for the daily operations of the respective assigned 4 - 6 outlets as well as to maximise the sales and optimise profits. He/ she has to build positive business relationship with the Outlet-in-Charge and Team.Main Responsibilities:1) Sales & Business Results Consult and is accountable for...

Roles & ResponsibilitiesStay & Play Coming Your WayJoin the team at Aloft Singapore Novena by Marriott International! !Are you ready to work in a supportive and engaging environment? We're proud to have received three prestigious hashtag#SHRI 17th Singapore HR Awards for our exceptional workplace culture, employee experience, and learning and...

Roles & ResponsibilitiesPosition Overview:The Talent Acquisition Executive (F&B) is responsible for managing the end-to-end recruitment process, specifically for the Food & Beverage (F&B) sector. This role focuses on sourcing, screening, and hiring suitable candidates for various F&B roles, including but not limited to chefs, wait staff, kitchen personnel,...

Overall Job ResponsibilityAssist the F & B Manager in the daily typing, filing & other general administrative duties pertaining to the F&B department.Main DutiesUndertakes all the secretarial duties instructed by the F&B ManagerTakes dictation, typing of letters, memos & correspondence for the F & B Manager.Ensure that filing is done correctly in a...

Job Title: Executive ChefAt MAN LIN F&B PTE. LTD., we are seeking an experienced Executive Chef to lead our culinary team. The successful candidate will be responsible for overseeing the preparation and presentation of our menu items, ensuring high-quality standards are consistently met.Key Responsibilities:Prepare and cook food to meet our quality...

Roles & ResponsibilitiesF&B EXECUTIVETo manage the day-to-day F&B operations, include supervising & preparing meals according to a prescribed system, preparing ingredients, adhering to the in-store menu, serving guidelines, and following food health and safety procedures.Key responsibility included but not limited to: Operate Cashier machine To serve...

Roles & ResponsibilitiesAt Shangri-La Singapore we are a heart-warming family. We share something powerful – our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat each and everyone with honour, as kin, as family. We strive to be the preferred...

Roles & ResponsibilitiesJob Responsibilities: Learn and be competent in both Food Stall and Mini Restaurant environment Knowledge of preparation of food and inventory levels of the kitchen Ensures all operating standards comply with company policies Use hygienic practices for food safety Participate in safe work practices and food handling practices ...

Roles & ResponsibilitiesJob DescriptionAttend daily F&B meetings and take down minutes of meetingCover Executive Secretary during her absencePrepare and send outlets reservation list daily Provide administrative support to the F&B teamCommunicate with clients on F&B booking enquiries via email and phoneRecord all forecast bookings for seminars, banquet and...

Executive F&B Operations ManagerAt DHI DOWNTOWN PTE. LTD., we are seeking an experienced Executive F&B Operations Manager to join our team.Key Responsibilities:Develop and implement effective food and beverage operations strategies to drive revenue growth and enhance customer satisfaction.Oversee the management of food and beverage outlets, including menu...

Roles & ResponsibilitiesThe F&B executive learns the roles of Sandwich Artist and Shift Leader, supervises restaurant staff and daily operations to ensure that food safety, product preparation, cleanliness and inventory control standards are maintained. Maintains standards of restaurant safety and security. Exceptional guest service is a major component of...

Roles & ResponsibilitiesPosition Summary: The F&B Executive performs and directs overall restaurant management. Directs staff to ensure that food safety, product preparation, and cleanliness standards are maintained. Maintains standards of restaurant safety and security. Recruits staff and oversees training program. Responsible for inventory and money...

Roles & ResponsibilitiesThe ideal candidate will be responsible for assisting the marketing manager in the following:•Develop and execute marketing campaigns to promote the restaurant’s offerings, seasonal events, and new menu launches.•Manage social media channels (Facebook, Instagram, TikTok, etc.), creating engaging content, responding to inquiries,...

Roles & ResponsibilitiesAs an F&B Executive with Subway, you work in a clean, healthy and organized environment. We are looking for passionate and hard working individuals to join our team!Job Location: Punggol Plaza I (Right outside LRT Coral Edge)Responsibilities: Prepare and assemble Subway sandwiches according to customer specifications and Subway's...