Bartender (Fusion Restaurant)

Roles & ResponsibilitiesJob DescriptionsThe Barback is responsible for providing support to Bartenders Keep Bartenders supplied with beverage, ice and mixers as well as clean glassware Assist with bottle service and bussing Ensure that the inventory of the drinks at the bar is well stocked Set up or restock product displays Efficiently and consistently...

Roles & ResponsibilitiesExperience the culinary fusion born in Hong Kong and refined in Japan, now making its momentous debut in the vibrant city of Singapore, marking our trailblazing entry into Southeast Asia. Mashi No Mashi, globally acclaimed for its ground-breaking approach to ramen, welcomes you to be a part of this historic milestone.Distinguished...

Roles & ResponsibilitiesBenefits Incentive scheme 4%, 8%, 12% monthly based on sales targetResponsibilitiesGreenwood Fish Market is seeking an experienced and passionate bartender to join our team. In this role, you will create a warm and inviting atmosphere for our guests while crafting and serving high-quality beverages.Key Responsibilities: Preparing...

Roles & ResponsibilitiesResponsibilities: Prepare alcohol or non-alcohol beverages for bar and restaurant patrons Interact with customers and take order Assess customers’ needs & preferences and make recommendations Mix ingredients to prepare cocktails, mocktails and etc Plan and present bar menu to customers on new beverages and specials Check...

Roles & ResponsibilitiesWe are looking for an experience Bartender with positive and engaging personality to assist the Bar Manager in delivering efficient and quality service to guests according to Hyatt’s standards. The Bartender will be responsible for taking and fulfilling beverage orders, maintaining positive guest interactions and performing beverage...

Roles & ResponsibilitiesThe Dandy Collection - a hospitality group running a group of restaurants, namely Neon Pigeon, Firangi Superstar and The Prince.We believe that good business and especially good hospitality is all about people. Our mission at The Dandy Collection is to bring pride, joy and belonging by challenging the status quo and creating places...

Roles & ResponsibilitiesCA Concepts is made up of four exciting restaurants, Kulto, Chicco, Barrio by Kulto, and Cenzo! Interested applicants will be placed at one of the four locations. We are looking for passionate, loyal people who have F&B experience and are also able to work under pressure within a team of international professionals. Join our team and...

Roles & ResponsibilitiesResponsibilities: Prepare alcohol or non-alcohol beverages for bar and restaurant patrons Interact with customers and take order Assess customers’ needs & preferences and make recommendations Mix ingredients to prepare cocktails, mocktails and etc Plan and present bar menu to customers on new beverages and specials Check...

Roles & ResponsibilitiesBenefits Incentive scheme 4%, 8%, 12% monthly based on sales targetResponsibilitiesGreenwood Fish Market is seeking an experienced and passionate bartender to join our team. In this role, you will create a warm and inviting atmosphere for our guests while crafting and serving high-quality beverages.Key Responsibilities: Preparing...

Roles & ResponsibilitiesJigger & Pony Group is a leading hospitality company that owns and operates 7 restaurants and bars in Singapore. A pioneer in Singapore’s cocktail bar scene, the Group’s portfolio comprise of four cocktail bars and three restaurants.Cocktail Bars:· Jigger & Pony (#1 Asia’s 50 Best Bars 2020, #9 World’s 50 Best Bars 2020)·...

Roles & ResponsibilitiesThe Bartender is responsible for preparing beverages according to organisation's recipes and procedures. He/ She prepares and promotes menu-based standard beverages. Adheres to high standards for customer experience by continuously building rapport with customers and carries out daily operational tasks according to the staff roster...

Roles & ResponsibilitiesMogambo Bar & Restaurant in Boat Quay seeks service-oriented, dependable part-time Floor Staff/Bartenders.Main duties include but are not limited to:· Serving customers to a high standard by attending to guests’ needs in a prompt and professional manner· Handling cash and credit card transactions· Product knowledge and...

Roles & ResponsibilitiesResponsibilities: Prepare alcohol or non-alcohol beverages for bar and restaurant patrons Interact with customers and take order Assess customers’ needs & preferences and make recommendations Mix ingredients to prepare cocktails, mocktails and etc Plan and present bar menu to customers on new beverages and specials Check...

Roles & ResponsibilitiesJigger & Pony Group is a leading hospitality company that owns and operates 7 restaurants and bars in Singapore.A pioneer in Singapore’s cocktail bar scene, the Group’s portfolio comprise of four cocktail bars and three restaurants.Cocktail Bars:· Jigger & Pony (#1 Asia’s 50 Best Bars 2020, #9 World’s 50 Best Bars 2020)·...

Roles & ResponsibilitiesCompany Industry: Western RestaurantWork days : 6days per week, off weekdaysWorking Time :11AM-11PMLocation :Near by Eunos mrtResponsibilities: Preparing alcoholic or non-alcoholic beverages for bar and patrons Interacting with customers, taking orders and serving drinks Assessing bar customers' needs and preferences and making...

Sunset Hospitality Group is a leading multinational lifestyle hospitality group, with a wide portfolio encompassing Hotels & Resorts, Restaurants, Beach Clubs, Nightclubs, Fitness Centers, and more.SHG operates over 81 venues and with presence in 22 countries with a commitment to deliver authentic & diverse hospitality experiences that bring people...

Sunset Hospitality Group is a leading multinational lifestyle hospitality group, with a wide portfolio encompassing Hotels & Resorts, Restaurants, Beach Clubs, Nightclubs, Fitness Centers, and more.SHG operates over 81 venues and has a presence in 22 countries with a commitment to deliver authentic & diverse hospitality experiences that bring people...

Roles & ResponsibilitiesResponsibilities: Prepare alcohol or non-alcohol beverages for bar and restaurant patrons Interact with customers and take order Assess customers’ needs & preferences and make recommendations Mix ingredients to prepare cocktails, mocktails and etc Plan and present bar menu to customers on new beverages and specials Check...

Roles & ResponsibilitiesResponsibilities: Prepare alcohol or non-alcohol beverages for bar and restaurant patrons Interact with customers and take order Assess customers’ needs & preferences and make recommendations Mix ingredients to prepare cocktails, mocktails and etc Plan and present bar menu to customers on new beverages and specials Check...

Roles & ResponsibilitiesJoin Our New Vibrant Korean Restaurant as a Bartender!Location: Tanjong PagarSalary: SGD2,600 – SGD3,600 (Depends on working experience)What You'll Do: Craft and serve a variety of beverages, including cocktails, mocktails, and traditional Korean drinks. Manage bar operations, ensuring a well-stocked bar with fresh ingredients and...