Mixologist

2 months ago


Singapore ASCOTT INTERNATIONAL MANAGEMENT PTE LTD Full time
Roles & Responsibilities

Bartender

  • Ensure that alcoholic drinks are served in accordance with the state and local laws, ordinance, rules and regulations.
  • Know how to use bar equipment efficiently and safely.
  • Help control wastage and costs by ensuring that daily bar inventory is kept.
  • Maintain bar sanitation.
  • Prepare drinks promptly.
  • Accommodate taste preferences of individual guests.
  • Keep control of the cash (if any), alcohol storerooms and other limited access areas.
  • Demonstrate suggestive selling and up-selling.
  • Keep proper inventory and requisition of bar stock.
  • Make entries in the Bar Logbook.
  • Always maintain professional confidentiality.
  • Make sure that all products served are accounted for on the final bill before presenting it.
  • Clear tables throughout the guest’s experience in accordance with the hotel’s standard operating procedure.
  • Adjust services to suit guests’ requests and personalizes any interaction with them.
  • Support review simulation processes and update evaluation criteria for a smooth operation.

Job Requirement

  • At least 1 year of experience in a similar capacity.
  • Excellent knowledge of in mixing, garnishing and serving drinks.
  • Positive attitude and excellent communication skills.
  • Ability to keep the bar organized, stocked and clean.
  • Passionate in bar tendering.

Tell employers what skills you have

Excellent Communication Skills
Upselling
Bartending
Inventory
Sanitation
Selling
Attention to Detail
Customer Service
Requisition
Tendering
Cocktails

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