Bartender Supervisor

Bar Supervisor at The Butcher’s WifeLocation:Tiong Bahru, SingaporeThe Butcher’s Wife, an inviting gluten-free, Brazilian-inspired restaurant and natural wine bar, seeks a skilled Bar Supervisor. We’re looking for a leader with a passion for craft cocktails, guest experience, and team management.Responsibilities:Lead and train bartending staff to...

Roles & ResponsibilitiesBar Supervisor Duties and ResponsibilitiesIn order to ensure that their bar runs smoothly and efficiently, Bar Supervisors perform a variety of tasks. We analyzed several online job postings to identify these core Bar Supervisor duties and responsibilities.· Schedule ShiftsIf a bar is understaffed during a busy period, the customers...

Roles & ResponsibilitiesSCOPEThe overall scope of the job includes serving food and beverages to guests in the assigned place of work, providing a courteous, professional, efficient and flexible service consistent with the standards of the hotel and Kempinski in order to encourage sales and maximize guest satisfaction.OVERALL OBJECTIVESThe job of Bartender...

Roles & ResponsibilitiesKey Responsibilities• Arrive on duty punctually in a clean and neat appearance.• Ensure that day-to-day operations are run to optimal levels with good and effective communication among teammates.• Behave in a sober and orderly manner and cooperate with fellow employees and colleagues to provide efficient work within the...

Roles & ResponsibilitiesBenefits Incentive scheme 4%, 8%, 12% monthly based on sales targetResponsibilitiesGreenwood Fish Market is seeking a skilled and enthusiastic Bar Supervisor to lead our bar team and ensure the smooth operation of our bar. In this role, you will be responsible for creating a warm and welcoming atmosphere for our customers while...

Roles & ResponsibilitiesWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels &...

Roles & ResponsibilitiesBenefits Incentive scheme 4%, 8%, 12% monthly based on sales targetJob DescriptionWe seek a motivated and experienced Supervisor to join our team at Greenwood Fish Market, a leading seafood restaurant in Quayside Isle, Sentosa. As a Supervisor, you will ensure that our guests receive outstanding service and have a memorable dining...

Roles & ResponsibilitiesBenefits Incentive scheme 4%, 8%, 12% monthly based on sales targetKey Responsibilities: Overseeing the day-to-day operations of the restaurant, ensuring all guests receive prompt and friendly service Managing and training a team of waiters and bartenders, providing guidance and support to ensure they are performing to the highest...

Roles & ResponsibilitiesJob DescriptionSupervisors are responsible for leading the service/ bar team. Coaching waiters/bartenders and developing and disciplining the team with SOS, SOPs and P&P’s. Ensuring the team is working cohesively following the restaurant's service standards.Job Details Supervise floor/ bar team , liaise and work hand in hand with...

Roles & ResponsibilitiesHello there,Welcome to Bar Stories, we are looking for someone like you to join our close-knit team.We are one of the oldest craft cocktail bars in Singapore.We don't have a menu so as a bartender you have to be quick on your feet. But that's where all the fun is.What we are looking for:LeadershipPassion for hospitalityDependableGreat...

Roles & ResponsibilitiesBenefits Incentive scheme 4%, 8%, 12% monthly based on sales targetKey Responsibilities: Overseeing the day-to-day operations of the restaurant, ensuring all guests receive prompt and friendly service Managing and training a team of waiters and bartenders, providing guidance and support to ensure they are performing to the highest...

Roles & ResponsibilitiesResponsibilities: Oversee daily restaurant operation and ensure compliance with operations standards and procedures Guarantee guest satisfaction in regards to food quality, sanitation, and service Ensure consistent high quality of customer service Take orders, deliver guests’ meals from the kitchen, perform bartending, food...

Roles & ResponsibilitiesThe Palawan @ SentosaThe Palawan @ Sentosa is the Shangri-La Group’s first lifestyle and entertainment precinct on Sentosa Island in Singapore. Designed for visitors to explore, play and bond, the iconic beach playground will be home to several new-to-Singapore leisure activities such as gamified electric go-karting and a floating...

Here atTHE PROVIDORE SINGAPORE,we frankly believe that we are stronger as a team!TEAMWORK MAKES THE DREAM WORK!We take pride in having an environment that isopenandwelcoming , to achieve our goals together. With an emphasis oncommunicationandconnection , we promoteopportunitiesfor all todevelopand achieve success; our employees are our family, and we strive...

About the RoleJoin our team at an open-flame, woodfire restaurant by Fleursophy Group. We’re seeking a part-time bartender with a passion for food, drinks, and people.Learning OpportunitiesBasic knowledge of wines and spiritsCrafting cocktails and mocktailsService excellence principlesBarista basicsBenefitsHourly rate: $14-15Daily meals providedJob...

Roles & ResponsibilitiesJigger & Pony Group is a leading hospitality company that owns and operates 7 restaurants and bars in Singapore. A pioneer in Singapore’s cocktail bar scene, the Group’s portfolio comprises of four cocktail bars and three restaurants. Role Overview:The Lab Supervisor is responsible for overseeing the daily operations of the...

Roles & ResponsibilitiesJob Description & Requirements· Able to study project schedule and plan site works on a daily basis· Ensure works are carried out according to schedules and are on target to completion.· Implement carpentry works and inspections.· Reports any defects/non-compliances to Project manager.· Minimum 10 years of working experience in...

Roles & ResponsibilitiesCA Concepts is made up of four exciting restaurants, Kulto, Chicco, Barrio by Kulto, and Cenzo! Interested applicants will be placed at one of the four locations. We are looking for passionate, loyal people who have F&B experience and are also able to work under pressure within a team of international professionals. Join our team and...

Roles & Responsibilities Oversee the service of the Bar and maintain overall responsibility for beverage service throughout the Hotel. Plan and implement systems to maximize sales and revenue. Maintain low wastage levels through good stock management and rotation, accurate recording, training and active monitoring. Take responsibility for stock control,...

Responsibilities include, but are not limited to: Assisting in daily restaurant and bar operations. Preparing drinks for customers according to the beverage recipes set by management. Maintaining cleanliness in the bar area at all times. Possessing a thorough knowledge and understanding of all beverage items on the menu including their recipes and staying...