Assistant Head Chef

A assistant chef provides support to head chefs. This role works under the direct supervision of an or a . Assistant Chef perform a variety of cooking duties, including preparing food, testing new recipes, cleaning the kitchen, plating dishes, and maintaining supplies. Individuals in this role should have excellent communication skills and a focus on prompt,...

Roles & ResponsibilitiesAssistant Head Chef assist in managing the daily oeprations of the kitchen. Duties include food preparation and assisting Head Chef to prepare dishes according to menu and restaurant's recipes, maintain food hygiene and kitchen cleanliness. Work involves operating grill, oven, stove and fryer.Able to work in a fast paced environment...

Assistant Head Chef assist in managing the daily oeprations of the kitchen. Duties include food preparation and assisting Head Chef to prepare dishes according to menu and restaurant's recipes, maintain food hygiene and kitchen cleanliness. Work involves operating grill, oven, stove and fryer.Able to work in a fast paced environment and be a good team player...

Supervise kitchen staff and coordinate daily activitiesAssist head chef in menu planning, recipe creation, and food costingOversee food preparation, ensuring quality and consistencyTrain and mentor kitchen staff on culinary techniques and safety proceduresMonitor inventory levels and order supplies as neededEnsure compliance with sanitation and food safety...

MIZUKI F&B PTE LTDDISCOVER YOUR FUTURE WITH THE LATESTMizuk located at 391 Orchard Road, #05-32 Ngee Ann City Podium Block, S238872, is currently seeking suitable experienced applicants for the following positions.KITCHENASSISTANT HEAD CHEFJob HighlightsOpportunities available for career progressionResponsibilities:Assist in preparation of daily items for...

1. Ability in preparing food(cutting, washing and storing food).2. Ability in testing recipes, maintaining supplies, and keeping the cooking area clean and organized.3. Ability to cover the retail side of the business as well and handle customer sale questions and requests.4, Ability to learn new skill and dishes taught by head chef.5. Ability to handle all...

Roles & ResponsibilitiesWe are looking for a passionate and ambitious Head Chef to join us. The restaurant is part of a long term existing group, a chef driven with seasonal and ever evolving menu. Head Chef directs and guides all sections of the kitchen's operations, preparation of food across and implements continuous improvement across all...

Head Chef responsibilities including:Controlling and directing the food preparation processApproving and polishing dishes before they reach the customerManaging and working closely with other Chefs of all levelsCreating menu items, recipes and developing dishes ensuring variety and qualityDetermining food inventory needs, stocking and orderingUltimately...

We would like to recruit the Head Chef to oversee the manufacturing operations.Is a manufacturing setting and is food process sector.Would like to get a specialist to improve the operations also.Preferred to be familliarised with North Indian cuisine.Would preferred to have at least 2 years of experience.

As Head Chef, you are required to work closely with the Executive Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section and managing a team of Assistant Chefs, including hiring and coaching where necessary. The management of a section with the assistance of Assistant Chef.

We are looking for an experienced and qualified Head Chef to organize the kitchen's activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment.ResponsibilitiesControl and direct the food preparation process and any other relative...

Job DescriptionOversees and assists the day-to-day operation, organizes the kitchen department, and ensures smooth daily operations with standards/SOPs are met consistently.Maintain complete knowledge of menus, item preparation method/time, quality standards, taste, texture, serving temperature, portion size, and presentation method.Menu creation - create...

Job descriptionThe Head Chef is responsible for overall kitchen management and operations through planning, organizing, directing, and leading the kitchen team to ensure production targets are met on a timely basis.Understanding and familiarity with contemporary kitchen equipment including the use of blast freezers, combi's, tumblers, and tilting pans.Manage...

. Cooking according to customer orders. Assist Head Chef in overseeing the culinary operations. Ensure that the culinary team maintains quality and standard of cooking whilst complying to health and safety standard. Preparing ingredients and ensure sufficient supplies at cooking station. To maintain cleanliness, cleaning, neatness and ensuring that employees...

Roles & ResponsibilitiesHead Chef responsibilities including: Controlling and directing the food preparation process Approving and polishing dishes before they reach the customer Managing and working closely with other Chefs of all levels Creating menu items, recipes and developing dishes ensuring variety and quality Determining food inventory needs,...

Key Responsibilities:. Overseeing the work of junior kitchen staff, providing guidance and support to ensure they are performing to the highest standard.. Assisting with menu development and planning. Ensuring that all dishes are prepared to the highest standard, with a focus on quality and presentation.. Managing inventory and ordering supplies as needed....

Roles & ResponsibilitiesJob Description Assist the Head Chef in the operation of the kitchen. Assist the Head Chef to supervise the kitchen team during the shift to attain efficiency and effectiveness in kitchen operations. Work closely with Head Chef on daily kitchen operation management. Ensure that new staff under training are taught the right...

Roles & ResponsibilitiesWe are looking for an experienced and qualified Head Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment.Responsibilities Control and direct the food preparation process and any...

Roles & ResponsibilitiesJob descriptionThe Head Chef is responsible for overall kitchen management and operations through planning, organizing, directing, and leading the kitchen team to ensure production targets are met on a timely basis.Understanding and familiarity with contemporary kitchen equipment including the use of blast freezers, combi’s,...

Roles & ResponsibilitiesAs Head Chef, you are required to work closely with the Executive Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section and managing a team of Assistant Chefs, including hiring and coaching where necessary. The management of a section with the assistance of...