Intern - F&b Front of House

Responsibilities Assist in training of new employees as well as the continuous training of existing staff Assist manager in overseeing the front of house operations. Assist manager in reservations of the day & event management. Maintain highquality food & service standards. Lead staff to do the same. Respond to customer complaints quickly, inform managers...

Roles & ResponsibilitiesCompany DescriptionChops! was founded in 2015 specializing in offering local western fare. We at Chops! believe in providing wholesome, quality, value for money western fare for everyone and anyone! We are looking for motivated full-time service crew to join our growing Front of House team!Prior working experience in a fastfood or...

We are seeking friendly, outgoing, and customer-focused individuals with great passion for the F&B industry to join our team as Front of House InternThe role: Support the FOH with customer relationships and order management. Providing exceptional service and creating a welcoming atmosphere for walkin customers. Assist in preparation for deliveries Schedule...

We are seeking friendly, outgoing, and customer-focused individuals with great passion for the F&B industry to join our team as Front of House Intern.The role: Support the FOH with customer relationships and order management. Providing exceptional service and creating a welcoming atmosphere for walkin customers. Assist in preparation for deliveries Schedule...

Roles & ResponsibilitiesWorking Day: 5/ 5.5 days per weekSalary: $2800 - $3400Description:Learn and be competent in all Front of House duties according to SOP Manage sections and supervise the team in attending to all customers requests and feedback Deliver service level required and uphold standards on speed and accuracy of service Learn and be proficient...

We are looking for an F&B Outlet Manager to lead all aspects of our businesses. You will deliver a high-quality menu and motivate our staff to provide excellent customer service.As an F&B Outlet Manager, your responsibilities include maintaining the restaurant's revenue, profitability, quality goals and staff deployment. You will ensure efficient restaurant...

DescriptionUndergo a Management Trainee program with us either Front of House/ Back of HouseFront of House• Ensure that all the supplies and stocks in the outlet are sufficient for the day to day operations.• Maintain an attractive and an orderly appearance in the outlet.• Prepare the daily sales report.• Monitor proper ordering, receiving, storage...

Roles & ResponsibilitiesCOMO Metropolitan Singapore marks a debut homecoming for our Singapore-founded company. It's the first time COMO Group’s signature brands – COMO Hotels and Resorts, a multi-label fashion retail space curated by Club 21, a new urban wellness space by COMO Shambhala, contemporary international dining by COMO Cuisine, as well as...

job description: Manage and store vendors' contracts and invoices Coordinate communication between front of the house and back of the house staff Prepare shift schedules Supervise kitchen and wait staff and provide assistance, as needed Keep detailed records of daily, weekly and monthly costs and revenues Monitor compliance with safety and hygiene...

Roles & ResponsibilitiesWe are looking for an F&B Outlet Manager to lead all aspects of our businesses. You will deliver a high-quality menu and motivate our staff to provide excellent customer service.As an F&B Outlet Manager, your responsibilities include maintaining the restaurant’s revenue, profitability, quality goals and staff deployment. You will...

Manages all front-of-house staff on daily operations Recommend food and winepairings Ensure wine is served and stored at the right temperatures Coordinate all reservations and special requests Provide a pleasant and enjoyable experience for all guests Receive and act on all feedback from guests Plan and allocate manpower and other resources effectively to...

POSITION:Front of house/ Service CrewJob Description: Prepares tables for meals including set up of items. Take orders and serve food in the selfservice counter and in the table if needed. Familiarise with restaurant's menu and be able to explain it to the customers who are unfamiliar with the Filipino Cuisine. Utilise the POS system to increase the sales,...

This position assists in managing front-of-house operations and customer services to optimise outlet performance.Key Responsibilities Responsible and accountable for the outlets operating budget including revenues, labour cost and profitability. Attract patrons and new business opportunities. Work on creating repeated guest and loyal customers. Responsible...

BENEFITSGain Experience as a Front-of-House (FOH) or Back-of-House (BOH) crew (Depends on past experience)On-the-Job training providedNo Experience required in the F&B sectorMinimum starting salary of $2,900Service Executive:Assist Restaurant Manager in overseeing daily operation and ensure Restaurant operation is properly maintainedResponsible for planning...

BENEFITSGain Experience as a Front-of-House (FOH) or Back-of-House (BOH) crew (Depends on past experience)On-the-Job training providedNo Experience required in the F&B sectorMinimum starting salary of $2,900Service Executive:Assist Restaurant Manager in overseeing daily operation and ensure Restaurant operation is properly maintainedResponsible for planning...

WE ARE LOOKING FOR A FOH Service Crew to join our family If you enjoy working in a young and vibrant environment and are looking to learn barista skills, this position is for youMain Job Scope: Maintain cleanliness at the Front Of House Welcome customers and introduce our menu Learn to be a baristaFull-time rates: 5 days, 45 hours work weekFixed Work...

Chateraise Singapore has vacancies for F & B Outlet ManagersJob Role and Responsibilities• To oversee and manage all areas of the assigned outlet• Ensure excellent customer service in all areas• To accomplish sales and profits objectives• To recruit, train, motivate and maintain low turnover rate• Plan weekly schedule and update daily timesheets•...

**PurposeTo provide administrative support and coordination for the F&B and Kitchen teams to ensure that all administrative matters are taken care of accurately and efficiently.Key Responsibilities Areas To support F&B and Kitchen Teams in the day to day operations and administration. To liaise with Banquet Sales Department pertaining to the needs and...

Roles & ResponsibilitiesCraft Brewery looking for an assistant operations manager to assist its front of house operations.The Role Work with the Operations Manager to oversee and manage various aspects of the Brewery’s BeerTruck and Tasting Room operations Ensure SOPs are complied with and work with management to improve existing SOPs Drive the...

Roles & ResponsibilitiesWe are looking for an (Assistant) F&B Outlet Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service.As an Assistant Outlet Manager, your responsibilities includes maintaining the restaurant's revenue, profitability and quality goals. You will...