Head Cook

Roles & ResponsibilitiesHead cooks oversee the daily process of running and managing food preparation for kitchen. They direct kitchen staff and handle all food-related issues, including checking up on food supplies, planning menus, and creating new recipes. He is ensures the kitchen is orderly and assists cook to prepare and arrange food. The role of a Head...

Roles & ResponsibilitiesKey Responsibilities:· The Head Cook is expected to prepare all South Indian / North Indian dishes inclusive of breakfast, lunch, and dinner items.· Preparations should be tasty, delicious, and hygienic.· Able to work as a team member to maximize the output.· Follow the instructions Restaurant manager meticulously.· Able to...

Job no: 492931Work type: Permanent Full TimeLocation: SingaporeCategories:The executive finance will be responsible for the maintenance of Accounts Receivable and F1 database, and ensures proper AR maintenance adherence to the company's fiscal processes (Memo No. ) while ensuring all daily transactions are timely captured in the F1 database complying with...

The Assistant Cook is responsible for providing support to the Head Chef in the preparation and service of meals. This includes preparing ingredients, cooking items, plating meals, and cleaning up the kitchen throughout the day. He/She is to assist with the day-to-day running of the kitchen and ensure food safety and hygiene regulations are adhere to.

Diploma with minimum 4 years of experience in handling / preparing Indian dishes. Prepare quality authentic Indian food with raw materials, herbs and spices. Cook Indian dishes (Chettinad / Tandoori / Chat items) in traditional way. Ensure that all the Indian food is freshly prepared with good standards. Assist Head Chef and takes responsibility in kitchen's...

Vegetarian/Vegan Cafe is looking for passionate individuals that love experimenting with vegan food.Concept: Healthy, slow-cooking, delicious vegan plant-based food.Requirement: Passionate in vegan cooking Able to manage employees and work well with others Independent and selfmotivated At least 1 year experience in the kitchen or F&B Able to work a long...

A senior cook, also known as a head cook or executive chef, is a skilled culinary professional responsible for overseeing and managing the culinary operations in a restaurant, hotel, or catering establishment. They are typically experienced cooks with a deep understanding of food preparation, menu planning, and kitchen management.Here is a general job...

To prepare food from quality authentic Indian raw materials, herbs and spices,cook Indian cuisine dishes and tandoor disahes in its traditional way. To ensure that all the Indian food is freshly prepared, and the food standards are met. Ensuring correct stock rotation procedures are followed which are laid out in the kitchen. To be experienced in Indian,...

Roles & Responsibilities Responsible for preparing and cooking all food items by the recipe. Prepare ingredients for cooking, including portioning, chopping, and storing food. Food preparation and cooking, plating Cook food according to recipes, quality standards, presentation standards and food preparation checklist Kitchen maintenance and cleaning ...

_Premium pour bar and restaurant seeking cook with Chinese cuisine experience to join it's team. _ Preparing and cooking food according to menu items. Operate cooking equipment with proper safety precautions. Maintain cleanliness of kitchen including ensuring ingredients, utensils and dishes are properly stored. Assist the head Chef in controlling and...

Looking for Cook for an Indian food stall, shop who can assist Head in making south Indian dishes, parotta etc.

Roles & ResponsibilitiesWe are a company specialising in fast western cruisine. Looking to expand and seeking candidates to help us to built a better brandTell employers what skills you haveRecipesCoachingTennisAthlete DevelopmentIngredientsAble To MultitaskFood SafetyCookingFootballFood QualityInventorySanitationEstimatesSoccerFirst AidAssemblingPhysical...

Job Description & Requirements· Cook menu based on standard recipe· Prepares and assemble cook product according to the established standards of portioning, serving, sanitation and hygiene· Endorse finished product to Kitchen Supervisor and/or Head Chef for checking before serving to guest/customer· Inspect supplies, equipment and work areas to ensure...

Job Description & Requirements· Cook menu based on standard recipe· Prepares and assemble cook product according to the established standards of portioning, serving, sanitation and hygiene· Endorse finished product to Kitchen Supervisor and/or Head Chef for checking before serving to guest/customer· Inspect supplies, equipment and work areas to ensure...

Job Description & Requirements· Cook menu based on standard recipe· Prepares and assemble cook product according to the established standards of portioning, serving, sanitation and hygiene· Endorse finished product to Kitchen Supervisor and/or Head Chef for checking before serving to guest/customer· Inspect supplies, equipment and work areas to ensure...

Job Description & Requirements· Cook menu based on standard recipe· Prepares and assemble cook product according to the established standards of portioning, serving, sanitation and hygiene· Endorse finished product to Kitchen Supervisor and/or Head Chef for checking before serving to guest/customer· Inspect supplies, equipment and work areas to ensure...

Job Description & Requirements· Cook menu based on standard recipe· Prepares and assemble cook product according to the established standards of portioning, serving, sanitation and hygiene· Endorse finished product to Kitchen Supervisor and/or Head Chef for checking before serving to guest/customer· Inspect supplies, equipment and work areas to ensure...

Roles & ResponsibilitiesWe Are Hiring!Be part of a young and vibrant team in a restaurant.Our Restaurants Are Conveniently Located Near MRT Stations Job Duties· Day to day kitchen operations· Clean food preparation areas, cooking surfaces and utensils· Wash, cut, and prepare food for designated for cooking· Prepare variety of foods; meat, seafood poultry...

Job Description & Requirements Cook food in a timely manner for handling of customer need. Provide assist as needed by head chef. Recipes modification to meet customers' needs and requests. Check freshness of food and discard outofdate items. Monitor food stock and place orders when needed. Delegate tasks to kitchen staff. Able to work on weekend and PH when...

Malaysian Chinese are required, to more than 5 years of chef experience and more than 2 years of chef team management experience;Proficient in Chinese Sichuan cuisine, Shandong cuisine, Northeast cuisine, barbecue, Northeast braised meat, Chaoshan brine, etc.;Proficient in Jiangnan pastries such as wontons, steamed buns, and pan-fried buns in Shanghai,...