Assistant Executive, F&B

Roles & ResponsibilitiesScheduling:Minimum 4-hour shifts available:7 am - 3 pm3 pm - 11 pm10 am - 9 pmWorkdays include Mondays to SundaysLocations:WoodlandsSembawangCanberraSengkangSerangoonOrchardPosition Summary:The team member warmly welcomes and assists guests, prepares orders, upholds food safety standards, and manages light administrative tasks....

Roles & ResponsibilitiesIf you love great food & coffee and enjoy working in a cafe setting, this is the place for you!Job Description: To undergo training for the skill sets of non-supervisory roles to understand and perform the functions. To undergo management trainings and responsibilities so as to be able to lead and manage both operations and...

Roles & Responsibilitiesob Description & RequirementsThe Central Kitchen Cook is responsible for preparation, cooking and baking food products as per the defined SOPs in a timely manner. He/She may also supervise the kitchen assistants' work outputs on a daily basis (i.e. ingredient prep, packaging) and ensure that workstations and cooking equipment are...

Roles & ResponsibilitiesIf you love great food & coffee and enjoy working in a cafe setting, this is the place for you!Job Responsibilities: Set up workstations with all needed ingredients and cooking equipment Prepare and assemble ingredients to use in cooking Prepare high-quality meals and food items according to company recipes Makes adjustments on...

Are you looking for a fast-track learning pathway in the F&B industry? We have an exciting opportunity for you to join our client as an F&B Executive. Seeking fun loving and passionate people to join F&B scene as Supervisor.Exciting career journey awaitsResponsibility: Solve Problems and make decision at store level Maintain inventories and manage shift Set...

Roles & ResponsibilitiesJob Summary:Responsible for assisting the F&B Manager & Executive Chef with the administration and running of the F&B division. Assist Managers to meet or exceed designated efficiency and service standards. Primarily responsible for organizing work and follow up / tracing pending projects.As a F&B Administrator, we rely on you to: ...

COMPANY DESCRIPTIONNTUC Enterprise is the holding entity and single largest shareholder of the NTUC Social Enterprises. NTUC Enterprise aims to create a greater social force to do good by harnessing the capabilities of the social enterprises to meet pressing social needs in areas like health and eldercare, childcare, daily essentials, cooked food and...

Subway restaurants at Ang Mo Kio & Hougang is NOW HIRING:Position: F&B executive ( Senior Sandwich Artist)Location: Subway Ang Mo Kio & HougangSalary: ⦿$1,990 – $2,000 F&B executive/ Senior Sandwich Artist ( No quota for WP holders)⦿$2,000 - $2,200 & above – Supervisor / AMResponsibilities:To learn all operation duties, responsibilities to run a...

Are you looking for a fast-track learning pathway in the F&B industry? We have an exciting opportunity for you to join our client as an F&B Executive. Seeking fun loving and passionate people to join F&B scene as Supervisor.Exciting career journey awaitsResponsibility: Solve Problems and make decision at store level Maintain inventories and manage shift Set...

COMPANY DESCRIPTIONNTUC Enterprise is the holding entity and single largest shareholder of the NTUC Social Enterprises. NTUC Enterprise aims to create a greater social force to do good by harnessing the capabilities of the social enterprises to meet pressing social needs in areas like health and eldercare, childcare, daily essentials, cooked food and...

COMPANY DESCRIPTIONNTUC Enterprise is the holding entity and single largest shareholder of the NTUC Social Enterprises. NTUC Enterprise aims to create a greater social force to do good by harnessing the capabilities of the social enterprises to meet pressing social needs in areas like health and eldercare, childcare, daily essentials, cooked food and...

Role & Responsibilities:Reporting to the Branch Manager, the F&B Executive will embark on an exciting journey to be part of the Operations team. This role will provide learning opportunities for an individual in management of a food atrium, from the exterior facade to the internal hygiene and inventory control.Your primary role includes (but not limited to):...

Job Title: Food & Beverage ExecutiveLocation: SingaporePosition Overview:Key Responsibilities:Assist in the day-to-day management of food and beverage operations, including restaurant, bar, and banquet facilities.Monitor inventory levels and coordinate with suppliers to ensure timely replenishment of stock.Handle guest inquiries, feedback, and complaints...

Responsibilities Assist in training of new employees as well as the continuous training of existing staff Assist manager in overseeing the front of house operations. Assist manager in reservations of the day & event management. Maintain highquality food & service standards. Lead staff to do the same. Respond to customer complaints quickly, inform managers...

COMPANY DESCRIPTIONNTUC Enterprise is the holding entity and single largest shareholder of the NTUC Social Enterprises. NTUC Enterprise aims to create a greater social force to do good by harnessing the capabilities of the social enterprises to meet pressing social needs in areas like health and eldercare, childcare, daily essentials, cooked food and...

We are hiring under Recruit Express headcount and you will be deployed to:F&B Executive($ Pantry Assistant($16xxxxxxx)Loc: Marina bay sands8:30AM - 6PMMaintain, prepare & inspect meeting rooms- escort clients and visitors to mtg rooms- facilitate ordering process and service during meetings and corporate occasions- monitor inventory and ensure amenities are...

Restaurant / F&B Full Time Executive Diploma Singapore | SGD 2,600 SGD 3,000 Monthly | Closing On 18 Feb 2023About Us:NTUC Enterprise is the holding entity and single largest shareholder of the NTUC Social Enterprises. NTUC Enterprise aims to create a greater social force to do good by harnessing the capabilities of the social enterprises to meet pressing...

Roles & ResponsibilitiesJob Purpose:This position is responsible for the daily operations of the respective assigned 4 - 6 outlets as well as to maximise the sales and optimise profits. He/ she has to build positive business relationship with the Outlet-in-Charge and Team.Main Responsibilities:1) Sales & Business Results Consult and is accountable for...

Food and drink preparation experience need.Assist higher management to oversees the operation the coffeeshop.Ensure cleanliness and work safety in food preparation and service areas.Arrange and follow up staff shift management, follows though opening and closing duties.At the end of the shift, delivers all checks and reports.

The F&B Executive, Osteria Mozza is concerned with the efficient and professional service of food and beverages within the restaurant, ensuring that the restaurant returns a budgeted profit through tight cost and stock control. This role directly supervises team members while ensuring that all guests receive optimum service in accordance with the standards,...