Cook / Chef de Partie
2 weeks ago
Pssst.
you'll also be joining an award-winning team behind the Best Buffet Restaurant in Singapore for 7 years running (voted by SPH AsiaOne People's Choice Awards) It is also a halal-certified kitchen.
We are looking for Cook / CDP in the following section:- Pastry
- Garde Manger (Cold kitchen)
- Western
- Asian
- Main Kitchen
2)Being stationed at the live cooking station, you replenish buffet items and attend to guest requests in a timely manner
3) Maintaining the cleanliness and hygiene of the working environment and operating equipment
Write to us if you check the following listed:
- Passionate about culinary arts
- Serviceoriented
- Able to work independently under tight timelines
- Physically fit
- 5day a week including weekends and public holidays
- 3 Rotating Shifts
- 7am to 4.30pm
- 1.30pm to 11pm
- 10.30pm to 8am ($12 night allowance)
- Operations teams' designer uniforms and duty meals are on us.
- Comprehensive medical and insurance coverage simply because we care.
- Flexible benefits for many things that matter such as dental, optical and health screening expenses.
- Big listening ears for refreshing ideas and open communication.
- Allowance for a home away from home if you are from overseas.
- Sweetheart discounts at our awardwinning hotel and best buffet restaurant, Carousel.
- Growth, development and opportunities given.
- Recreational activities and loads of FUN
- 24hour gym for you to keep fit.
- Chillax Lounge, a space created especially for you to chill out and relax in.
- Tokens of appreciation to celebrate career and personal milestones with you.
- A day off during your birthday month to pamper yourself.
- Privileges at selected merchant outlets just for you.
Job Types:
Full-time, Part-time, Permanent, Internship
Part-time hours: 42.5 per week
Salary:
$2, $2,800.00 per month
Benefits:
- Food allowance
Schedule:
- Day shift
Supplemental pay types:
- 13th month salary
- Overtime pay
Work Location:
In person
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