Kitchen Manager

As a Kitchen Crew Member at our bustling cafe, you will play a vital role in ensuring the seamless operation of our kitchen and maintaining the highest standards of food preparation and presentation. You'll be part of a dynamic team that works together to deliver exceptional culinary experiences to our valued customers, the students and educators of Nanyang...

Job description and Benefits: Offering a role which includes 2 days off a week, Working 44hours with a flexible schedule constructed with a work life balance as a priority, A 6 month training and development plan for progression within the company with promotion and salary increase benefits, Free staff meals, The potential for overtime and paid in lieu.We...

Position Purpose Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering Oversee the implementation of processes and guidelines in Kitchen Operations Train & develop kitchen staff in the preparation of all meals to the highest quality standards Position kitchen staff according to operation needs to maximize...

Position:Central Kitchen ManagerSalary:$3500 SGD - $4500 SGDResponsibilities: Leadership and Management: Lead and manage the Central Kitchen team to ensure efficient and highquality food production. Take responsibility for the overall performance of assigned kitchens. Operational Optimization: Develop and implement strategic plans to optimize kitchen...

Roles & ResponsibilitiesWe are on the lookout for a skilled and experienced professional to take on the role of Central Kitchen Manager, responsible for overseeing the operations of our central kitchen facility. Your main task will involve managing the day-to-day functions of the central kitchen, ensuring top-notch food quality, safety, and operational...

Working closely with the Chef De Cuisine (head chef) and his assigned personnel: supporting Sous/Junior Sous Chef; running the entire daily kitchen operations and also for outside catering events. Preparation/delegating of mise en place as written/verbally instructed by superior. Ensuring consistency in work performance; overseeing junior kitchen staff...

Responsibilities Manage kitchen operations, ensure the quality and consistency of food, overseeing kitchen staff, and maintaining a clean and efficient workspace. Responsible for menu planning, inventory management, and ensuring compliance with health and safety regulations.Duties. Supervises food preparationEnsure food is prepared and cooked according to...

Brief description of the RestaurantNew opening Japanese Yo-shoku restaurant. Around 80 pax of capacity.Job Descriptions Ensuring smooth kitchen operations of the restaurant Guiding a team of Cooks in delivering great quality dishes to customers Handling food preparation and ensuring company standard (following training manual) Working close with all team...

Central Kitchen Manager manages the overall performance of an organisation's central kitchen. Besides monitoring production output levels to ensure that quality levels are maintained, he is also expected to have a hand in setting up new food production standards and kitchen operation guidelines, as well as support research and development activities.Manage...

Kitchenassistants perform all cleaning, washing, and preparation duties required inkitchens. They assist cooks and kitchen supervisors with all tasks necessary toensure that kitchen operations run smoothly. We are lookingto hire a dedicated and reliable kitchen assistant to assist the cook withingredient preparation as well as perform all washing and...

Kitchen assistants perform all cleaning, washing, and preparation duties required in kitchens. They assist cooks and kitchen supervisors with all tasks necessary to ensure that kitchen operations run smoothly.   We are looking to hire a dedicated and reliable kitchen assistant to assist the cook with ingredient preparation as well as perform all washing and...

Roles & ResponsibilitiesKitchen Steward is responsible for maintaining the cleanliness and sanitation of all kitchen areas, including dishes, utensils, and kitchen equipment, in a restaurant or food service establishment.Duties include operating dishwashers, hand-washing delicate items, cleaning kitchen surfaces, floors, and equipment, and assisting with...

The Kitchen Assistant is responsible for conveying Rumah Makan Minang brand, food and service. The position is involved in driving the business by handling basic food preparation. Moreover, the Kitchen Assistant is tasked with supporting back of house activities (e.g. kitchen, inventory management).Reporting to the Head Chef, the Kitchen Assistant is...

URBAN MIX IS LOOKING FOR KITCHEN STAFF TO JOIN THE TEAM - FULL TIME AND PART TIME ARE BOTH WELCOME URBAN MIX IS A FAST CASUAL RESTAURANT THAT SERVES BUILD YOUR OWN RICE AND SALAD BOWL. WE'RE LOCATED AT ONE RAFFLES PLACE (NEAREST MRT: RAFFLES PLACE)THE MAIN DUTIES ARE:OVERSEE THE KITCHEN OPERATION BY HELPING RESTAURANT MANAGER ON DUTYCHECK INVENTORY AND ORDER...

Responsibilities:• Assist in all kitchen operations.• Properly cleaning and sanitizing all food preparation areas according to established standards of hygiene.• Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes.• Assisting in preparation of meal ingredients, which includes washing, cleaning,...

Salary Range: $ Working Hours: 6 daysWorking Location: KatongBenefits: Annual leave 14 days Food is provided Housing allowance, performance allowance, hygiene allowanceResponsibilities: Assist the head Chef in planning and executing menu items in accordance with our high standards of quality and presentation. Manage kitchen operations including food...

Roles & Responsibilities. Republic Poly North Canteen. Responsible for kitchen job.. Order ingredients.. Assist customers order.. 7am / 3pm. 5 days. (weekend / PH off)Tell employers what skills you haveRecipesIngredientsQuality ControlFood SafetyKitchenCookingAbility To Work IndependentlyWorkplace SafetyFood QualityInventorySanitationkitchen supportTeam...

We are currently seeking dedicated and enthusiastic individuals to join our kitchen crew at our food kiosk based at Whitesands. As a Kitchen Crew Member, you will play a crucial role in ensuring the smooth operation of our kitchen and delivering exceptional service to our customers.Responsibilities: Opening and closing of stall Prepare and cook menu items in...

Kitchen R&D ManagerResponsibilitiesCreate new recipes and refine taste profiles through experimentation Keeping up to date with new trends and products in the market Make recommendations in the design of new manufacturing processes or to change current equipment or processes Conduct food tasting and sensory evaluationManage food cost targets...

Responsibilities:• Assist in all kitchen operations.• Properly cleaning and sanitizing all food preparation areas according to established standards of hygiene.• Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes.• Assisting in preparation of meal ingredients, which includes washing, cleaning,...