![The Homme Baker](https://media.trabajo.org/img/noimg.jpg)
Pastry Chef
2 weeks ago
THE HOMME BAKER
- HOMME Is Where The Heart Is._
JOB POSTING FOR BAKER/ JUNIOR BAKER
- Creation and preparation of cakes and pastries in accordance with recipes.
- Frosting and decoration of desserts & whole cakes
- Ensure that quality of products produced in line with the bakery's standard and consistency
- Ensure the proper usage of baking ingredients and minimizing waste.
- Preparation of ingredients and handling of kitchen equipment
- Receiving and checking of inventory, managing of inventory levels
- Forecasting and ordering, liaising with suppliers
- Maintain a high standard of work ethic, production and performance
- Housekeeping of kitchen
- Ensure compliance of all food safety standards
- Commitment to working hours and multitasking to finish assigned tasks
- Assist in the daytoday operations including cashier duties and customer service.
- Working knowledge of baking techniques. Pastry knowledge a plus.
- Possessing either a certificate in culinary arts, pastrymaking, baking (or any relevant field), or, with proven experience in F&B industry.
- Able to work on public holidays if needed. 5 day work week.
- Proactive and reliable, with keen attention to detail
- Ability to withstand stress and work well under pressure
- Good time management and discipline to ensure the optimal work performance
About The Homme Baker
The Homme Baker has been delighting customers with handmade premium quality pastries and confectionaries. Our signature creations are diligently crafted for maximum indulgence and inspired by contemporary Asian flavours.
The bakery's inventive take on classic flavours and creative improvisation of ingredients have earned recognition and support from customers, food writers and critics alike.
Job Types:
Full-time, Part-time
Part-time hours: 40 per week
Schedule:
- Day shift
- Early shift
Education:
- Lower Secondary Qualification (preferred)
Expected Start Date: 01/07/2023
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