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chief cook

3 months ago

Singapore HUA ZAI FOOD HOLDINGS PTE. LTD. Full time
Roles & Responsibilities

Job Description


• Oversee and manage selected outlet's chief chefs and kitchen staffs


• Oversee the daily operation of the kitchen


• Maintains food quality and safety standards


• Ensure proper maintenance of the kitchen within each outlet


• Designing and implementing new ideas for the menu


• Ensuring the Kitchen standards are being followed and adhered to by all employees.

Requirements


• At least 2 years of relevant working experience as Chief Cook


• Must be dedicated and committed

Tell employers what skills you have

Recipes
Forecasting
Ingredients
Food Safety
Cooking
Interpersonal Skills
Workplace Safety
Food Quality
Inventory
Sanitation
Cutting Tools
Compliance
Budgeting
Directing
Catering
Workplace Safety and Health