Traditional Kueh Maker

4 days ago


Singapore SINJAYA FOOD ENTERPRISE PTE. LTD. Full time
Roles & Responsibilities

1. Long experience in Traditional Kueh Making

2. Advantage if you are familiar with unique Indonesian Kueh

3. Advantage if you have been a HACCP Hygiene Cert Team Leader or member

4. Advantage if you have been a HALAL Cert Team Leader or member

5. Must posses Interpersonal Skill and Team Work Spirit


Tell employers what skills you have

Food Safety
Work Well Under Pressure
Food Quality
Purchasing
Cakes
Compliance
Baking
HACCP
Team Leader
Pastry
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