Chef de Partie | Spanish Cuisine Restaurant | With CDP exp may Apply | Max $3.4k | Tanjong Pagar

Roles & ResponsibilitiesChef de Partie (Pre-Opening)Introduction:Nestled in the charming neighborhood of Joo Chiat, our pre-opening tapas Spanish restaurant is set to bring the vibrant flavors and rich culinary traditions of Spain to the heart of Singapore. Alongside a curated selection of drinks, our menu will feature a variety of Spanish cuisine designed...

Roles & ResponsibilitiesChef de Partie (Pre-Opening)Introduction:Nestled in the charming neighborhood of Joo Chiat, our tapas Spanish restaurant is set to bring the vibrant flavors and rich culinary traditions of Spain to the heart of Singapore. Alongside a curated selection of drinks, our menu will feature a variety of Spanish cuisine designed to delight...

Roles & ResponsibilitiesChef de Partie (Pre-Opening)Introduction:Nestled in the charming neighborhood of Joo Chiat, our pre-opening tapas Spanish restaurant is set to bring the vibrant flavors and rich culinary traditions of Spain to the heart of Singapore. Alongside a curated selection of drinks, our menu will feature a variety of Spanish cuisine designed...

Roles & ResponsibilitiesChef de Partie / Junior Sous Chef (Western Cuisine)5 or 6 days [tbc during interview] Tue to Sun, 1030am - 930pm (2 hr break) Tanjong Pagar / Tanglin S$3,000 - 3,600 + Incentives + VBRequirements:Min. 1 year relevant experienceResponsibilities:Kitchen preparation, maintain hygiene, cleanliness. Preparing, cooking and presenting...

Roles & ResponsibilitiesChef de Partie / Junior Sous Chef (Western Cuisine)5/6 days [tbc during interview] Tue to Sun, 1030am - 930pm (2 hr break) Tanjong Pagar / Tanglin S$3,000 - 3,600 + Incentives + VBInterested applicants can also send your resume to WA:+65 83472904 (Mr Samuel) and allow our Consultant to match you with our Clients. No Charges will...

Roles & ResponsibilitiesJoin Our Team at Zén – A 3-Michelin-Star Experience in the Heart of SingaporeAre you an ambitious and talented chef eager to elevate your career in a world-class, award-winning kitchen? Zén, one of only three three-Michelin-starred restaurants in Singapore, is seeking a dynamic Chef de Partie (CDP) to join our exceptional team.At...

Roles & ResponsibilitiesWorking days: 5 days' work weekLocation: Gucco Tower, Tanjong PagarSalary: $2800 - $3300 + OT + AWS + Incentives + BonusJob Description:Food Preparation: Prepare and cook dishes according to the restaurant's recipes and standards, ensuring consistency and quality. Kitchen Supervision: Oversee and coordinate junior kitchen staff,...

Roles & ResponsibilitiesJoin Our Team at Zén – A 3-Michelin-Star Experience in the Heart of SingaporeAre you an ambitious and talented chef eager to elevate your career in a world-class, award-winning kitchen? Zén, one of only three three-Michelin-starred restaurants in Singapore, is seeking a dynamic Chef de Partie (CDP) to join our exceptional team.At...

Roles & ResponsibilitiesBe part of an amazing team at PAN PACIFIC ORCHARD, SINGAPORE to redefine the city's landscape and grow your Culinary career.The Chef De Cuisine will be responsible for the overall kitchen operations of our MOSELLA restaurant, serving Modern Mediterranean cuisine.Our Expectations:Assist the Executive Chef/Executive Sous Chef in the...

Roles & ResponsibilitiesChef de Partie(Western Cuisine)5 / 6 days Tue to Sun, 1030am - 930pm (2 hr break) Tanjong Pagar / Tanglin (tbc during interview) S$ 3k - 4k (depending on experience) + Incentives + Variable BonusResponsibilities:Kitchen preparation, maintain hygiene, cleanliness. Preparing, cooking and presenting food at a designated station in a...

Roles & ResponsibilitiesKotuwa is awarded by Bib Gourmand from Michelin. We are seeking a Chef De Partie to join our big family. With an emphasis on a lively, modern and casual vibe that focuses on Sri Lankan cuisine.The Chef de partie is responsible for food preparation, maintaining consistent standards whilst helping chefs to develop menu's, you will...

Roles & ResponsibilitiesChef de Partie (Western Cuisine) 5 / 6 days Tue to Sun, 1030am - 930pm (2 hr break) Tanjong Pagar / Tanglin (tbc during interview) S$ 3k - 4k (depending on experience) + Incentives + Variable BonusResponsibilities: Kitchen preparation, maintain hygiene, cleanliness. Preparing, cooking and presenting food at a designated station...

Roles & Responsibilities Now Hiring: Chef de Partie (5 Positions) – Pizza Studio Tamaki Join our team at Pizza Studio Tamaki, a Michelin-awarded restaurant since 2019, specializing in Japanese-style Neapolitan pizza—a perfect blend of traditional Neapolitan techniques with Japanese precision and premium ingredients. Located in Tanjong Pagar, Singapore,...

Roles & ResponsibilitiesAbout the Employer:Embark on a culinary journey with us at our new Japanese Izakaya in the heart of Tanjong Pagar! We are on the lookout for passionate and skilled Chef de Parties to bring authentic Japanese flavors to Singapore. If you have a strong foundation in Japanese cuisine and a drive to excel in a fast-paced kitchen, we want...

Roles & ResponsibilitiesAbout the Employer:Embark on a culinary journey with us at our new Japanese Izakaya in the heart of Tanjong Pagar We are on the lookout for passionate and skilled Chef de Parties to bring authentic Japanese flavors to Singapore. If you have a strong foundation in Japanese cuisine and a drive to excel in a fast-paced kitchen, we want...

Roles & ResponsibilitiesYou will be responsible to supervise the assigned station / section of the outlet kitchen, contributing to the overall success of the restaurant, in accordance with the hotel's standards and financial goals.As a Chef de Partie - Italian Restaurant, you will:Assist the Sous Chef and Chef de Cuisine in ensuring that all culinary...

Roles & ResponsibilitiesJigger & Pony Group is a leading hospitality company that owns and operates 7 restaurants and bars in Singapore.A pioneer in Singapore’s cocktail bar scene, the Group’s portfolio comprise of four cocktail bars and three restaurants.Cocktail Bars:· Jigger & Pony (#3 Asia’s 50 Best Bars 2024, #5 World’s 50 Best Bars 2024)·...

Roles & ResponsibilitiesJigger & Pony Group is a leading hospitality company that owns and operates 7 restaurants and bars in Singapore.A pioneer in Singapore's cocktail bar scene, the Group's portfolio comprise of four cocktail bars and three restaurants.Cocktail Bars:· Jigger & Pony (#3 Asia's 50 Best Bars 2024, #5 World's 50 Best Bars 2024)· Gibson...

Roles & ResponsibilitiesJoin Our Culinary Team at Zén Singapore – Seeking a Talented Senior Chef De PartieAre you a skilled and passionate Chef with a drive for culinary excellence? Zén, the sister restaurant to the world-renowned 3-Michelin star Frantzén in Stockholm, is looking for a Senior Chef De Partie to join our dynamic team in Singapore.At Zén,...

Roles & ResponsibilitiesChef de Partie / Junior Sous Chef (Western Cuisine)5/6 days [tbc during interview] Tue to Sun, 1030am - 930pm (2 hr break) Tanjong Pagar / Tanglin S$3,000 - 3,600 + Incentives + VBRequirements:Min. 1 year relevant experienceResponsibilities:Kitchen preparation, maintain hygiene, cleanliness. Preparing, cooking and presenting food...