Pastry / Baker

Found in: beBee S SG - 1 month ago


Singapore Torno Subito Full time

Responsibilities:

  • Prepare and bake a variety of pastries adhering to standard recipes and presentation guidelines.
  • Maintain a clean and organized workstation, adhering to strict hygiene and sanitation standards to ensure food safety.
  • Collaborate with other kitchen staff to plan and execute pastry production according to daily demand and special orders.
  • Assist in inventory management, ensuring adequate stock levels of pastry ingredients and supplies.
  • Follow baking schedules and maintain production records to track output and monitor quality.
  • Ensure that all pastry products meet the highest quality standards and comply with health and safety regulations.
  • Stay updated with current baking trends, techniques, and ingredients to continuously improve and innovate our pastry offerings.
  • Proactively communicate with the executive chef and pastry chef, providing feedback and ideas to enhance the menu and pastry offerings.
  • Other ad-hoc duties as assigned by Executive Chef

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