Baker
2 weeks ago
We specialise in Brioche bread, cookies, scones and other baked goods. Looking for a baker to join our growing team Basic experience in baking preferred.
Working hours:
6 days work week
7am - 4.30pm
Working Location:
108 Depot Rd
Tasks include:
- Preparing dough according to the shop's standards and procedure
- Laminating and shaping loaves
- Baking bread, cookies, scones
- Packing baked goods
- Preparing fillings (e.g. spreads, toppings) according to the shop's standards and procedure
- Maintaining kitchen cleanliness according to food safety requirements
- Closing of shop and taking inventory
Tell employers what skills you have
Recipes
Inventory Planning
Ingredients
Food Safety
Inventory
Food Safety Management
Baking
Bakery
Team Player
Pastry
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