Junior Captain

4 weeks ago

Singapore GOODWOOD PARK HOTEL Full time
Responsibilities
  • Performs menu recommendations to patrons and offer other F&B services such as cross-selling of other in-house restaurants and hotel facilities, so as to enhance their dining experience
  • Take reservations, assign seating arrangements, lead patrons to seats, and build rapport with patrons
  • Serving of food and beverages to guest
  • Fosters a close working relationship with other departments and promote effective inter-departmental communication
  • Attends to telephone enquiries
  • Be conversant with the opening and closing procedures of the restaurant, and ensure that the staff adheres to these procedures.
  • Attends to guests’ complaints, enquiries, or situations as satisfactory to the guests as possible
  • Performs any other duties as may be assigned from time to time by the Management

Requirements

  • GCE 'N' Level or with any relevant experience
  • Able to work on a shift roster
  • Able to work on weekends

Please be informed that only shortlisted candidates will be notified.

For more information, visit www.goodwoodparkhotel.com 

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