Wok 2 - Chinese Kitchen

4 weeks ago

Singapore Conrad Centennial Singapore Full time
Description

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of brands includes Waldorf Astoria, LXR, Conrad, Canopy, Curio Collection, DoubleTree, Hilton Garden Inn, Hampton and many others.  

If you appreciate the impact global travel can have on the world, you may be just the person we are looking for to work as a Hilton Team Member. Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.  

A Wok II with Conrad Hotels and Resorts assists in the day-to-day operations of the Chinese Kitchen Department. 

What will I be doing? 

  A Wok II with Conrad Hotels and Resorts assists in the day-to-day operations of the Chinese Kitchen

  Department. Specifically, the Stewart will perform the following tasks to the highest standards:

  - Ensure that the products are in high quality

  - Prepares and cooks hot dishes, perishable food items and all hot sauces

  - Maintain cleanliness and tidiness of the kitchen utensils as well as assigned cooking area.

  - Carries out duties as and when required by the Executive Chinese Chef or Head Wok

  - Follows and enforces the hygiene and safety standard by the Hotel.

  - Food platting for Banquet event.

  - Consistent in cooking method.  Requirements

What are we looking for? 

A Wok II serving Hilton Worldwide Brand hotels and vacations is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow:

- Excellent communication skills

- Positive attitude

- Perfect hygiene standard

- Maintains cleanliness, hygiene and sanitation of all utensils, small ware and equipment in this section.

- Able to maintain a standard and consistent cooking skill 

What will it be like to work for Hilton? 

We are more than a place to stay; we are a place to Stay Inspired. Our job is to discover what inspires our Guests so that we may ensure an experience of a lifetime. Our job is also to discover what motivates and inspires each of us to consistently provide luxury service.

At Conrad, we take the time to understand the wants, needs and desires that make each of our Guests unique. Then we can create a stylish luxury experience that’s uniquely personal, deeply memorable and, above all, smart.

As a Team Member, your goal is to provide the world’s most personal service, tailored to each individual; to deliver service so smart, it allows the Guest to be more focused, more connected, more relaxed.

Making connections is the cornerstone of providing smart luxury service. Our four Service Principles all take root in our ability, as Team Members, to make connections with our Guests.

Staying inspired to live these service principles requires us to:

Consistently apply luxury skills.

Work as a seamless team.

Feel empowered.

Keeping our Guests inspired requires us to help them:

Feel engaged.

Feel at home.

Feel pampered.

Feel special.

You are the face of the brand to our Guests. It is important to understand that of all the people who are a part of the Conrad team, the most important is you.

You determine whether our brand makes that connection with the Guest. Your commitment to caring for each Guest determines whether they want to be at a Conrad hotel—more specifically, at YOUR Conrad hotel.

To represent our brand, you must consistently practice the skills of a leader in luxury.

As a team, we build each other up, and together we learn and grow.

Source: Hospitality Online

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