Chef De Partie

Location: CHIJMESEmployment Type: Full-time, 5 days per week including weekendsSalary Range: $2300 to $2700 per month, depending on experienceBenefits: No salary deducted for CPF contributionMeals providedSalary increments after probationary periodJob Description:We are currently seeking dedicated and skilled individuals to take up our role as Chef de Partie...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

Responsibilities (Key Result Areas & Activities)Preparing and cooking food to the highest standards in a timely manner.Overseeing and training Chef, Cook and Assistant ChefEnsuring that all food is cooked and presented to the required standard and specifications.Monitoring food wastage and implementing strategies to reduce waste.Contributing to the creation...

DescriptionWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...

DescriptionWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...

・$2,500 - $4,000・New Opening Wine Bar・Located at Outram Park・5 days work 44 hrs / Sunday OffCompetitive salary with room for negotiation for exceptional candidates.Transportation provided for after-hours shifts.Annual Leave (AL) and benefits discussed during the interview.Execute all kitchen tasks efficiently and effectively under the guidance of the...

DESCRIPTION:To assist the Demi Chef/Chef de Partie/Executive Chef of the sectionTo be responsible for the hygiene standard and cleanliness of the sectionTo ensure that all patient meals are dished accurately according to ward ordersTo ensure that all meals produced by the section are of acceptable standardsTo minimise wastage and optimise stock level of raw...

DESCRIPTION:To assist the Demi Chef/Chef de Partie/Executive Chef of the sectionTo be responsible for the hygiene standard and cleanliness of the sectionTo ensure that all patient meals are dished accurately according to ward ordersTo ensure that all meals produced by the section are of acceptable standardsTo minimise wastage and optimise stock level of raw...

Job Purpose:The Commis/Demi Chef de Partie assists in preparing all food products for in-house service or dispatch, ensuring they meet restaurant standards.Responsibilities:Aid the Demi Chef de Partie with food preparation, cooking, and presentation.Prepare and cook food to high standards for efficient service.Adhere to hygiene and safety...

Job Purpose:The Commis/Demi Chef de Partie assists in preparing all food products for in-house service or dispatch, ensuring they meet restaurant standards.Responsibilities:Aid the Demi Chef de Partie with food preparation, cooking, and presentation.Prepare and cook food to high standards for efficient service.Adhere to hygiene and safety...

Exciting Opportunity for Commis Chef / Chef De Partie! Join Our Culinary Team Today!Are you passionate about creating culinary delights and eager to showcase your talent in a dynamic kitchen environment? Look no further! We are seeking dedicated individuals to join our culinary team as Commis Chefs and Chef De Parties.Position: Commis Chef / Chef De Partie...

DescriptionA Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef in training team members. The role participates in product development and ensures the smooth operation of the kitchen.  What will I be doing?  As Chef de Partie, you will be responsible for performing the...

A Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef in training team members. The role participates in product development and ensures the smooth operation of the kitchen. What will I be doing? As Chef de Partie, you will be responsible for performing the following tasks...

We pride ourselves on delivering an exceptional culinary experience, where quality, creativity, and excellence are at the heart of everything we do. We are seeking a dedicated and passionate Chef De Partie to join our talented team.Job ResponsibilitiesAssist Chef with creation and preparation of Argentinian cuisine.Ensure that food handling and hygiene...

Senior Chef De Partie (Bakery) roleLocation: 10 Senoko Way, Singapore 758031Working Pattern: 5 days work week (incld Weekends & PH)Supervise Food processing workers to ensure food preparation is up to standard.Manage day-to-day functioning of the productions efficiently and effectively.Assign and delegate jobs to respective processing workers.Uphold...

Job Title: Commis Chef / Chef De PartieIndustry: Food & Beverage / Catering / RestaurantSalary: SGD 2000 - 2900Location: Central, SingaporeAbout Company:An independent bakery that founded in 2011 with the intent to be a reminder of the contentment and goodness of a good old-fashioned piece cake. Their baking methods are traditional and the bakes familiar and...

Job Title: Commis Chef / Chef De PartieIndustry: Food & Beverage / Catering / RestaurantSalary: SGD 2000 - 2900Location: Central, SingaporeAbout Company:An independent bakery that founded in 2011 with the intent to be a reminder of the contentment and goodness of a good old-fashioned piece cake. Their baking methods are traditional and the bakes familiar and...

New Concept Opening at Amoy StreetA new Filipino restaurant in Singapore which is a spin-off of popular Philippines-based concept, Manam. Rated and recommended by top food and travel sites such as Eater, Forbes Travel Guide, and Tatler Job SummaryThe Chef-de-Partie plays a more active role with the Sous Chef to ensure the kitchen is fully prepared to execute...

job Description:• Preparing, cooking and presenting high quality dishes within the speciality section• Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishesJJ• Assisting with the management of health and safety• Assisting with the management of food hygiene practices• Managing and training any Commis Chefs•...

Background 40-seater cocktail bar & eclectic grill place, focusing on woodfire & Josper Charcoal Grill. What makes THM unique is that is not confined to any particular cuisine but rather takes its direction from serving dishes that have an element of fire in its preparation/cooking. Quality grilled seafood, dry aged meats & bar food taking inspirations from...