halal chef

We are looking for COOK AND CHEFF that specialise in HALAL cuisine or INDIAN cuisine. You are responsible for providing an enjoyable dining experience for customers by preparing high-quality food. This role involves managing all aspects of food preparation and production in an environment that meets strict sanitation standards. Duties range from preparing...

Curate Kitchen Pte Ltd in Singapore is seeking a Chef specialized in Western and Halal cuisine to join our busy kitchen. You will support menu execution, maintain high food quality, and help manage kitchen staff and inventory. Working closely with Head Chef, you will design dishes, ensure cleanliness, safety, and smooth operation, and lead by example under...

CURATE KITCHEN PTE. LTD. in Singapore seeks a Cook and Cheff specializing in Halal or Indian cuisine to prepare and present high-quality dishes.You will manage all aspects of food preparation, maintain sanitation, and support smooth kitchen operations in a fast-paced environment. The role requires following recipes, ensuring food safety, and collaborating...

Tin Box Group Singapore Pte. Ltd. is seeking a skilled chef to prepare and cook dishes according to approved recipes, ensuring Halal compliance and high presentation standards for all served meals. You will work closely with kitchen staff, assist with menu planning, minimize waste, manage stock, and maintain strict hygiene, labeling, temperature control, and...

Tung Lok Catering in Singapore seeks an experienced kitchen lead to manage daily operations for catered events and production. You will plan menus, supervise staff, and ensure halal compliance and food safety, delivering high-quality meals on time. The role requires strong leadership, collaboration with events teams, and a commitment to quality and...

AL MAJLIS FOODS PTE. LTD. in Singapore is seeking a Chief Chef to lead kitchen operations across Thai Muslim seafood, Western cuisine, chicken rice, and Indian dishes. You will oversee purchases, budgeting, and inventory control while ensuring high standards of quality and halal compliance.The role requires strong leadership, extensive halal restaurant...

Tung Lok Millennium Pte Ltd is hiring a Kitchen Operations Lead to manage daily kitchen activities for catering events and central production in Singapore. You will plan menus, supervise staff, and ensure food safety, quality, and halal compliance. The role requires at least 3 years in F&B, weekend work, basic computer skills, and strong teamwork and...

Pondok Abang is seeking a Chef de Partie to support the preparation and production of halal ready-to-eat and ready-to-cook frozen food in our central kitchen. The successful candidate will manage an assigned production section, guide kitchen assistants, and ensure products consistently meet approved recipes, quality standards, food safety requirements, and...

Furama Hotel Singapore Pte Ltd is seeking an experienced Kitchen Supervisor to support the Executive Chef in food preparation, ensuring halal standards, and maintaining quality across all dishes. You will monitor food cost, sample dishes, manage the duty roster, plan for Muslim events, and coach junior staff while upholding safety and hygiene policies. The...

Tung Lok Millennium Pte Ltd is hiring a Kitchen Operations Lead to manage daily kitchen activities for catering events and central production in Singapore. You will plan menus, supervise staff, and ensure food safety, quality, and halal compliance. The role requires at least 3 years in F&B, weekend work, basic computer skills, and strong teamwork and...

Chamber Fine Food Pte. Ltd. is seeking an experienced Head Chef to lead daily kitchen operations, delivering authentic Nasi Padang and Southeast Asian dishes with a focus on halal compliance. The successful candidate will have hands-on cooking experience, strong knowledge of traditional recipes and cooking techniques, and the ability to supervise staff,...

Hiring for WEST - halal western stall: El CarbonChef de Partie will be responsible for overseeing a specific section of the kitchen and ensuring the delivery of high-quality food to customers. You will be reporting to the Sous Chef or Head Chef and will work collaboratively with the rest of the kitchen staff to maintain a high level of food quality,...

We are looking for COOK AND CHEFF that specialise in HALAL cuisine or INDIAN cuisine. You are responsible for providing an enjoyable dining experience for customers by preparing high-quality food. This role involves managing all aspects of food preparation and production in an environment that meets strict sanitation standards. Duties range from preparing...

JOB DESCRIPTION: We are seeking an experienced and knowledgeable Restaurant Manager/ Assistant Manager to oversee the daily operations of our Halal restaurant. The ideal candidate will have a deep understanding of Halal procedures, excellent leadership skills, and a passion for delivering outstanding customer service. Responsibilities: . Lead and manage the...

Key Responsibilities Prepare and cook dishes according to approved recipes, portion sizes, and presentation standards. Ensure all ingredients used are Halal-compliant and properly sourced and stored. Follow Halal food-handling procedures and prevent cross-contamination. Maintain high standards of kitchen hygiene, cleanliness, and food safety. Ensure proper...

Hi, We are specialized Korean Style Seafood Restaurant.We are looking for skillful chefs.Anyone want to learn Korean style sashimi, seafood cooking and authenticKorean cuisine will be welcome aboard !!Food Preparation: Efficiently clean, peel, chop, slice, and prepareingredients for daily, high-volume, or special orders.Cooking Support: Assist with cooking,...

Role Overview We are seeking an experienced Head Chef to lead daily kitchen operations and deliver authentic, high-quality food, with a focus on Nasi Padang and traditional Southeast Asian dishes. The successful candidate will have extensive hands‑on cooking experience, strong knowledge of traditional recipes and cooking techniques, and the ability to...

Role Overview We are seeking an experienced Head Chef to lead daily kitchen operations and deliver authentic, high-quality food, with a focus on Nasi Padang and traditional Southeast Asian dishes. The successful candidate will have extensive hands‑on cooking experience, strong knowledge of traditional recipes and cooking techniques, and the ability to...

Hi, We are specialized Korean Style Seafood Restaurant. We are looking for skillful chefs. Anyone want to learn Korean style sashimi, seafood cooking and authenticKorean cuisine will be welcome aboard !! Food Preparation: Efficiently clean, peel, chop, slice, and prepareingredients for daily, high-volume, or special orders. Cooking Support: Assist...

Job DescriptionResponsible to assist the Executive Chef / Executive Sous Chef in the operation of the entire kitchen in relation to food preparation in accordance to specified standards and the enforcement of the Hotel's Operational and Personnel Policies and also responsible for the food cost, halal products, recipes, guest feedback, and also to ensure that...