fermentation

Background Kinnva is a Singapore-based industrial synthetic biology startup. We pioneer the conversion of waste feedstocks and C1 molecules (CO₂, methane, methanol) into high-value biochemicals, biomaterials, and single-cell proteins via our proprietary MTPro™ microbial fermentation platform. We design circular economy solutions to decarbonize global...

PROCESS ENGINEERING SPECIALISTS PTE. LTD. in Singapore is seeking an Upstream Biotechnologist to support projects in the Life Sciences industry.The role requires expertise in upstream processes such as harvesting, inoculation, centrifuge and fermentation systems, with experience on large NPIs or Brownfield projects. You will document work per approved...

PES is seeking a CQV Engineer to join our team on a permanent basis to support projects in the Life Sciences sector. Based in Singapore, you will work with cross-functional teams to ensure successful commissioning and qualification of processes and equipment.You will collaborate with vendors and internal engineers to optimize fermentation processes and...

PROCESS ENGINEERING SPECIALISTS PTE. LTD. in Singapore is seeking an Upstream Biotechnologist to support projects in the Life Sciences industry. The role requires expertise in upstream processes such as harvesting, inoculation, centrifuge and fermentation systems, with experience on large NPIs or Brownfield projects. You will document work per approved...

Kinnva, a Singapore-based synthetic biology startup, seeks a C1 Fermentation Scientist to optimize gas- and methanol-utilizing strains for industrial performance. The role focuses on growth, yield, and robustness under stresses in a fermentation pipeline.You will design high-throughput fermentation studies, evaluate strains, optimize media, and ensure data...

Marymount Bakehouse in Singapore is seeking a Sourdough Baker to join the bread team. You will work with naturally fermented sourdough, long fermentation and small-batch production, learning the craft and building strong fundamentals.Key responsibilities include mixing, folding, dividing, shaping and scoring sourdough, preparing levains and mise en place,...

PESis an international services company providing Project Management, Construction Management, Commissioning & Qualification and Automation services to our clients in the pharmaceutical, nutritional and related sectors. With offices across Europe, Asia and US, our core focus is on consistently delivering high quality outcomes for our multinational clients. ...

Roles & Responsibilities As the Section Head (Bread) , you will manage our boulangerie operations. Your goal is to balance the art of traditional baking with the efficiency of high-volume production, ensuring every loaf and pastry meets our brand's global standards. Key Responsibilities: Fermentation & Baking: Oversee mixing, bulk fermentation,...

GREEN COP PTE. LTD. is seeking a Lab Technician for a 1-year contract to support laboratory operations in Singapore. The role involves liaising with laboratories, performing quality control, fermentation and biomass activities, and conducting analytical testing with data interpretation. The candidate should have 1 year of experience in sciences/laboratories...

Singapore Institute of Technology (SIT) seeks a Research Engineer focusing on biomass processing and bioprocess development to support a lignocellulosic biomass project. You will work with the PI and team on feedstock prep, pretreatment, enzymatic hydrolysis, and fermentation.The role offers opportunities for scientific publications and collaboration with...

GREEN COP PTE. LTD. is seeking a Lab Technician for a 1-year contract to support laboratory operations in Singapore.The role involves liaising with laboratories, performing quality control, fermentation and biomass activities, and conducting analytical testing with data interpretation. The candidate should have 1 year of experience in sciences/laboratories...

Roles & Responsibilities As the Section Head (Bread) , you will manage our boulangerie operations. Your goal is to balance the art of traditional baking with the efficiency of high-volume production, ensuring every loaf and pastry meets our brand's global standards. Key Responsibilities: Fermentation & Baking: Oversee mixing, bulk fermentation, and...

About ScaleUp Bio ScaleUp Bio is a Singapore-based fermentation CDMO supporting companies in scaling innovative food, nutrition and biotechnology products from pilot to commercial production. We operate pilot- and industrial-scale fermentation facilities and work closely with customers from process transfer through scale-up, validation and...

Roles & Responsibilities PES is an international services company providing Project Management, Construction Management, Commissioning & Qualification and Automation services to our clients in the pharmaceutical, nutritional and related sectors.  With offices across Europe, Asia and US, our core focus is on consistently delivering high quality outcomes...

WE'RE HIRINGSourdough BakerMarymount Bakehouse is looking for a baker to join our bread team.We work with naturally fermented sourdough, long fermentation and small-batch production.Our breads are made with care, consistency and a strong respect for process.We're looking for someone who wants to properly learn the craft, build strong fundamentals and grow...

As the Section Head (Bread) , you will manage our boulangerie operations. Your goal is to balance the art of traditional baking with the efficiency of high-volume production, ensuring every loaf and pastry meets our brand's global standards. Key Responsibilities Fermentation & Baking: Oversee mixing, bulk fermentation, and proofing cycles for all bread...

Roles & Responsibilities PES is an international services company providing Project Management, Construction Management, Commissioning & Qualification and Automation services to our clients in the pharmaceutical, nutritional and related sectors.  With offices across Europe, Asia and US, our core focus is on consistently delivering high quality outcomes...

CATA COFFEE PRIVATE LIMITED is seeking an Assistant Baker to join our team in Singapore. The role focuses on producing from-scratch lamination for viennoiseries and a wide range of cakes, cookies, and tarts in a high-volume bakery environment. The ideal candidate has at least 1 year of lamination experience, strong knowledge of dough fermentation and baking...

Roles & Responsibilities Responsibilities: Perform routine manufacturing processes and equipment preparation (CIP, PT, SIP, etc.) Support day to day production activities and record data according to Electronic Batch Record (EBR) in compliance with GMP, Environmental, Health and Safety guidelines. Perform equipment and process monitoring Able to...

Roles & Responsibilities WE’RE HIRING Sourdough Baker Marymount Bakehouse is looking for a baker to join our bread team. We work with naturally fermented sourdough, long fermentation and small-batch production. Our breads are made with care, consistency and a strong respect for process. We’re looking for someone who wants to properly learn...