dim sum

Responsibilities: Preparation of various pastry & dim sum Ensure all dishes meet established standards for quality, presentation, and consistency Assist in the creation of new dim sum menu items based on seasonal ingredients Maintain a clean and organized workstation in compliance with food safety and hygiene standards Monitor inventory levels and assist...

Responsibilities: Preparation of various pastry & dim sum Ensure all dishes meet established standards for quality, presentation, and consistency Assist in the creation of new dim sum menu items based on seasonal ingredients Maintain a clean and organized workstation in compliance with food safety and hygiene standards Monitor inventory levels and assist...

Position Overview TheDim Sum Chef is responsible for preparing and cooking traditional Cantonese dim sum items while maintaining consistent quality, taste, presentation, and food safety standards. The Role Kitchen Operations Prepare and cook a variety of traditional Cantonese dim sum, including steamed, baked, fried, and pan-fried items Produce items such as...

Job Description Ensure consistent food quality Assist in ingredient preparation Prepare the food items strictly must follow the company SOP Maintain kitchen cleanliness and hygiene Requirements No experience required as training will be provided (paid training given) Can commit 5.5 days work weeks including weekend and...

Job Description Ensure consistent food quality Assist in ingredient preparation Prepare the food items strictly must follow the company SOP Maintain kitchen cleanliness and hygiene Requirements No experience required as training will be provided (paid training given) Can commit 5.5 days work weeks including weekend and...

Job Description Ensure consistent food quality Assist in ingredient preparation Prepare the food items strictly must follow the company SOP Maintain kitchen cleanliness and hygiene Requirements No experience required as training will be provided (paid training given) Can commit 5.5 days work weeks including weekend and...

Position Overview TheDim Sum Chef is responsible for preparing and cooking traditional Cantonese dim sum items while maintaining consistent quality, taste, presentation, and food safety standards. The Role Kitchen Operations Prepare and cook a variety of traditional Cantonese dim sum, including steamed, baked, fried, and pan-fried items Produce items such as...

Roles & Responsibilities Job Description Ensure consistent food quality Assist in ingredient preparation Prepare the food items strictly must follow the company SOP Maintain kitchen cleanliness and hygiene Requirements No experience required as training will be provided (paid training given) Can commit 5.5 days work weeks including weekend...

Job DescriptionAssist in preparing and making Pau and dim sum, and packagingHelp handle ingredients and daily kitchen tasksKeep the work area clean and tidyFollow food safety and hygiene standardsComplete other tasks assigned by the supervisorHours: 8:00 AM – 4:30 PM$12.70/hrJob RequirementsExperience with pau or dim sumTraining will be...

Dim-Sum Cook  Job Responsibilities: Prepare and cook a variety of dim-sum dishes according to the restaurant's recipes and standards. Create visually appealing dim-sum presentations for service. Maintain a clean and organized work station, following food safety standards. Closely collaborate with kitchen staff to ensure smooth operations. Assist in...

A fine dining Chinese restaurant concept helmed by award-winning Chef. Crafting unique flavours elevated with quality handpicked ingredients to reinvent classic dishes with a twist, we aim to provide a one-of-a-kind dining experience for our guests through high-end hospitality standards and a feast for the senses. Perfect for intimate gatherings, business...

A fine dining Chinese restaurant concept helmed by award-winning Chef. Crafting unique flavours elevated with quality handpicked ingredients to reinvent classic dishes with a twist, we aim to provide a one-of-a-kind dining experience for our guests through high-end hospitality standards and a feast for the senses. Perfect for intimate gatherings, business...

Position Overview The Dim Sum Chef is responsible for preparing and cooking traditional Cantonese dim sum items while maintaining consistent quality, taste, presentation, and food safety standards. The Role Kitchen Operations Prepare and cook a variety of traditional Cantonese dim sum, including steamed, baked, fried, and pan-fried items Produce items such...

Roles & Responsibilities Position Overview The Dim Sum Chef is responsible for preparing and cooking traditional Cantonese dim sum items while maintaining consistent quality, taste, presentation, and food safety standards. The Role Kitchen Operations Prepare and cook a variety of traditional Cantonese dim sum, including steamed, baked, fried,...

Application Mode Apply by Whatsapp Job Responsibilities: Has shift responsibilities and is accountable for the smooth running of the Kitchen Responsible for staff management, product quality, food cost and staff recruitment Develop and maintain the highest standard of product quality Create a sound and strong working relationship with all...

POSITION OVERVIEW The Hand pull Noodle Specialist is an artisanal culinary expert who provides live, on-site demonstrations of traditional hand-pulled noodle (la mian) crafting at the noodle station. Deployed on a scheduled or request basis (e.g. weekly), this specialist brings authentic Chinese culinary theatre to the dining experience, elevating the...

Roles & Responsibilities Application Mode Apply by Whatsapp  Job Responsibilities: Has shift responsibilities and is accountable for the smooth running of the Kitchen Responsible for staff management, product quality, food cost and staff recruitment Develop and maintain the highest standard of product quality Create a sound and strong...

Roles & Responsibilities POSITION OVERVIEW The Hand pull Noodle Specialist is an artisanal culinary expert who provides live, on-site demonstrations of traditional hand-pulled noodle (la mian) crafting at the noodle station. Deployed on a scheduled or request basis (e.g. weekly), this specialist brings authentic Chinese culinary theatre to the dining...

POSITION OVERVIEW The Hand pull Noodle Specialist is an artisanal culinary expert who provides live, on-site demonstrations of traditional hand-pulled noodle (la mian) crafting at the noodle station. Deployed on a scheduled or request basis (e.g. weekly), this specialist brings authentic Chinese culinary theatre to the dining experience, elevating the...

Roles & Responsibilities POSITION OVERVIEW The Hand pull Noodle Specialist is an artisanal culinary expert who provides live, on-site demonstrations of traditional hand-pulled noodle (la mian) crafting at the noodle station. Deployed on a scheduled or request basis (e.g. weekly), this specialist brings authentic Chinese culinary theatre to the dining...