culinary jobs in Orchard

**Be part of an amazing team at PAN PACIFIC ORCHARD, SINGAPORE to redefine the city's landscape and grow your hospitality career with us!** The **Junior Sous Chef** assists in daily productions, preparation and presentation of pastry, dessert and sweet related dishes at our F&B outlets and banquet functions. He/she must interact with presence, flair and...

**About the role** This is a kitchen support position where you will assist with food preparation, cooking, and maintaining kitchen operations across multiple orders and service demands. **Key responsibilities** - Clean food preparation areas, cooking surfaces, and utensils - Cook and package food as required - Assist Chefs with working on several...

Shangri-La Singapore is seeking an Operational / Store Steward Manager to lead daily stewarding and store operations in our luxury hotel, set among 15 acres near Orchard Road. You will manage receiving, storage, issuing, inventory control, hygiene and safety standards, and supervise a large team of stewarding staff, while coordinating with Culinary, F&B,...

**JOB SUMMARY** The Senior Chef de Partie supports the Outlet Chef in overseeing the daily culinary operations to ensure consistent, high-quality food production and service. This role plays a key part in upholding the hotel’s culinary standards, optimizing kitchen efficiency, and ensuring a safe, well-coordinated working environment for all associates....