chef indian

Chef - Indian Cuisine Employment Type: Full-Time Location: Singapore Industry: Food & Beverage Working Hours: Full-time, shift work including weekends and public holidays Salary: Competitive salary, commensurate with experience and qualifications Job Description We are looking for an experienced and passionate Chef specializing in Indian cuisine to join our...

An exciting opportunity has arrived at The Garcha Group, Singapore’s boutique hotel group currently with the following hotels: - Maxwell Reserve, Autograph Collection Hotel (Marriott); - The Vagabond Club, a Tribute Portfolio Hotel (Marriott); - The Serangoon Club, a Tribute Portfolio Hotel (Marriott). Restaurants & Bars Shikar, Isabel Brasserie,...

An exciting opportunity has arrived at The Garcha Group, Singapore’s boutique hotel group currently with the following hotels: - Maxwell Reserve, Autograph Collection Hotel (Marriott); - The Vagabond Club, a Tribute Portfolio Hotel (Marriott); - The Serangoon Club, a Tribute Portfolio Hotel (Marriott). Restaurants & Bars Shikar, Isabel Brasserie, Polo Bar...

An exciting opportunity has arrived at The Garcha Group, Singapore's boutique hotel group currently with the following hotels: Maxwell Reserve, Autograph Collection Hotel (Marriott); The Vagabond Club, a Tribute Portfolio Hotel (Marriott); The Serangoon Club, a Tribute Portfolio Hotel (Marriott). Restaurants & Bars Shikar, Isabel Brasserie, Polo Bar...

An exciting opportunity has arrived at The Garcha Group, Singapore’s boutique hotel group currently with the following hotels: - Maxwell Reserve, Autograph Collection Hotel (Marriott); - The Vagabond Club, a Tribute Portfolio Hotel (Marriott); - The Serangoon Club, a Tribute Portfolio Hotel (Marriott). Restaurants & Bars Shikar, Isabel Brasserie,...

An exciting opportunity has arrived at The Garcha Group, Singapore’s boutique hotel group currently with the following hotels: Maxwell Reserve, Autograph Collection Hotel (Marriott); The Vagabond Club, a Tribute Portfolio Hotel (Marriott); The Serangoon Club, a Tribute Portfolio Hotel (Marriott). Restaurants & Bars Shikar, Isabel Brasserie, Polo...

The Garcha Group in Singapore is seeking a seasoned culinary leader to oversee F&B operations across its hotels. The role emphasizes maintaining top-quality taste, presentation, and temperature, with a focus on menu development and cost control. You will guide kitchen teams, ensure compliance with standards and regulations, and drive creative menus for...

An exciting opportunity has arrived at The Garcha Group, Singapore’s boutique hotel group currently with the following hotels: - Maxwell Reserve, Autograph Collection Hotel (Marriott); - The Vagabond Club, a Tribute Portfolio Hotel (Marriott); - The Serangoon Club, a Tribute Portfolio Hotel (Marriott). Restaurants & Bars Shikar, Isabel Brasserie, Polo Bar...

An exciting opportunity has arrived at The Garcha Group, Singapore’s boutique hotel group currently with the following hotels: Maxwell Reserve, Autograph Collection Hotel (Marriott); The Vagabond Club, a Tribute Portfolio Hotel (Marriott); The Serangoon Club, a Tribute Portfolio Hotel (Marriott). Restaurants & Bars Shikar, Isabel Brasserie, Polo Bar...

Key Responsibilities Menu Planning & Recipe Development: Create and update authentic Indian dishes across regions such as North Indian, South Indian, Mughlai, and Punjabi. Food Preparation: Prepare curries, tandoor items, gravies, and spice blends from scratch while maintaining consistency and quality. Kitchen Management: Oversee daily operations,...

bnm trading pte. ltd. in Singapore seeks a Chief Cook (Catering) with expertise in Bangladeshi and Indian cuisine to lead the kitchen team and deliver high-quality meals.The ideal candidate has strong knowledge of food safety and sanitation regulations, excellent organizational and problem-solving skills, and the ability to work effectively in a fast-paced...

STEP UP GLOBAL CONSULTANCY PTE. LTD. in Singapore is seeking a seasoned Lead Chef to manage kitchen operations and deliver high-quality Indian and Bangladeshi cuisine, while driving menu innovation and production efficiency. You will oversee budgeting, stock control, training, and safety compliance, and work with teams to enhance guest experience through...

The Garcha Group in Singapore is seeking a senior culinary professional to oversee kitchen standards, menu development, and guest experience across its Marriott-affiliated properties. You will drive food quality, presentation, temperature control, and staff grooming while ensuring compliance with local regulations and brand guidelines. You will lead daily...

An exciting opportunity has arrived at The Garcha Group, Singapore's boutique hotel group currently with the following hotels: Maxwell Reserve, Autograph Collection Hotel (Marriott) The Vagabond Club, a Tribute Portfolio Hotel (Marriott) The Serangoon Club, a Tribute Portfolio Hotel (Marriott) Restaurants & Bars Shikar, Isabel Brasserie, Polo Bar Steakhouse...

The Garcha Group in Singapore is seeking an experienced culinary leader to uphold the highest standards of taste, presentation and food safety across our boutique hotels. You will drive menu and recipe development, cost controls and supplier relations, lead kitchen teams, ensure hygiene and sustainability, and mentor junior staff across properties....

An exciting opportunity has arrived at The Garcha Group, Singapore's boutique hotel group currently with the following hotels:Maxwell Reserve, Autograph Collection Hotel (Marriott)The Vagabond Club, a Tribute Portfolio Hotel (Marriott)The Serangoon Club, a Tribute Portfolio Hotel (Marriott)Restaurants & BarsShikar, Isabel Brasserie, Polo Bar Steakhouse &...

Roles & Responsibilities An exciting opportunity has arrived at The Garcha Group, Singapore’s boutique hotel group currently with the following hotels: - Maxwell Reserve, Autograph Collection Hotel (Marriott); - The Vagabond Club, a Tribute Portfolio Hotel (Marriott); - The Serangoon Club, a Tribute Portfolio Hotel (Marriott). Restaurants & Bars: ·...

Job Summary: The Senior Sous Chef – Indian Kitchen (Night Shift) oversees nightly Indian culinary production, ensuring timely output in accordance with approved Indian recipes, cooking methods, quality standards, food safety requirements and production schedules. The role leads and supervises the night‑shift culinary team, maintains consistency in taste...

MUTHU'S CURRINARY PTE. LIMITED in Singapore is seeking a seasoned chef to oversee kitchen operations, ensuring high-quality Indian and cross-menu preparations. The role involves supervising staff, inventory control, and creating new recipes to refresh the menu. The candidate should have at least 10 years of experience, a degree, and WSQ Food Preparation...

STOVVE FOODS (S) PTE. LTD. is seeking a Senior Sous Chef for the Indian Kitchen on the Night Shift in Singapore. You will oversee nightly production, lead the night crew, ensure adherence to approved Indian recipes, cooking methods and safety standards, and drive consistent quality and cost control. This role requires hands‑on leadership in a fast‑paced...